Winery Callaghan - Syrah

Winery CallaghanSyrah

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Syrah of Winery Callaghan is a red wine from the region of Arizona.
This wine generally goes well with beef, lamb or mature and hard cheese.

Wine flavors and olphactive analysis

On the nose the Syrah of Winery Callaghan in the region of Arizona often reveals types of flavors of spices.

Details and technical informations about Winery Callaghan's Syrah.

Grape varieties
Region/Great wine region
Style of wine
Alcohol
16°
Allergens
Contains sulfites

Discover the grape variety: Arvine

Arvine blanc is a grape variety that originated in Switzerland. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches, and grapes of small size. The white Arvine can be found cultivated in these vineyards: Savoie & Bugey, Rhône valley, Languedoc & Roussillon, South-West.

Last vintages of this wine

Syrah - 0
In the top 100 of of Arizona wines
Average rating: 3.911110

The best vintages of Syrah from Winery Callaghan are 0

Informations about the Winery Callaghan

The winery offers 41 different wines.
Its wines get an average rating of 4.
It is in the top 20 of the best estates in the region
It is located in Arizona

The Winery Callaghan is one of of the world's great estates. It offers 38 wines for sale in the of Arizona to come and discover on site or to buy online.

Top wine Arizona
In the top 70000 of of United States wines
In the top 350 of of Arizona wines
In the top 300000 of red wines
In the top 500000 wines of the world

The wine region of Arizona

Arizona is located in the extreme Southwestern corner of the United States of America, bordered by Mexico to the south and southern California to the west. It covers 300,000 km² (114,000 square miles) between latitudes 31°N and 36°N. The main varieties used to make Arizona wines are Syrah, Viognier, Muscat and, of course, the ubiquitous Cabernet Sauvignon and Zinfandel. They do best in cooler regions, especially in the southwest.

The word of the wine: Polyphenols

Substance contained essentially in the skin of the grape. The main ones are anthocyanins, which give red wines their colour and tannins.

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