Winery Callaghan - Back Lot

Winery CallaghanBack Lot

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Back Lot of Winery Callaghan is a red wine from the region of Arizona.
This wine generally goes well with

Wine flavors and olphactive analysis

On the nose the Back Lot of Winery Callaghan in the region of Arizona often reveals types of flavors of non oak, oak or red fruit and sometimes also flavors of black fruit.

Details and technical informations about Winery Callaghan's Back Lot.

Grape varieties
Region/Great wine region
Style of wine
Alcohol
14.2°
Allergens
Contains sulfites

Discover the grape variety: Caino blanco

Natural intraspecific crossing probably between the albarino and the sousão - synonyms black amaral, caino bravo, ... -. It should not be confused with the fernao pires as they both have the same synonym alvarinhao. It can be found in the northwest of Spain and in Portugal, more precisely in the Vinhos Verdes region, ... in France it is totally unknown.

Last vintages of this wine

Back Lot - 2013
In the top 100 of of Arizona wines
Average rating: 3.71110.50
Back Lot - 2012
In the top 100 of of Arizona wines
Average rating: 4.211110
Back Lot - 0
In the top 100 of of Arizona wines
Average rating: 3.81110.50

The best vintages of Back Lot from Winery Callaghan are 2012, 0, 2013

Informations about the Winery Callaghan

The winery offers 41 different wines.
Its wines get an average rating of 4.
It is in the top 5 of the best estates in the region
It is located in Arizona

The Winery Callaghan is one of of the world's greatest estates. It offers 38 wines for sale in the of Arizona to come and discover on site or to buy online.

Top wine Arizona
In the top 40000 of of United States wines
In the top 150 of of Arizona wines
In the top 200000 of red wines
In the top 300000 wines of the world

The wine region of Arizona

Arizona is located in the extreme Southwestern corner of the United States of America, bordered by Mexico to the south and southern California to the west. It covers 300,000 km² (114,000 square miles) between latitudes 31°N and 36°N. The main varieties used to make Arizona wines are Syrah, Viognier, Muscat and, of course, the ubiquitous Cabernet Sauvignon and Zinfandel. They do best in cooler regions, especially in the southwest.

The word of the wine: MA

Auxiliary brand or buyer's brand (supermarket for example) gathering champagnes of various origins. It offers no guarantee of quality or traceability.

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