Winery Callaghan - Barrett's Rosé

Winery CallaghanBarrett's Rosé

The Barrett's Rosé of Winery Callaghan is a sparkling wine from the region of Sonoita of Arizona.
This wine generally goes well with beef and mature and hard cheese.

Details and technical informations about Winery Callaghan's Barrett's Rosé.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
12°
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Jura

An interspecific cross between Cabernet Sauvignon and a still unknown relative, obtained in 1991 by Valentin Blatter of Soyhières (Switzerland). Cabernet-Jura can be found in Switzerland, Belgium, the Netherlands, Germany, etc., but is still little known in France.

Informations about the Winery Callaghan

The winery offers 41 different wines.
Its wines get an average rating of 4.
It is in the top 35 of the best estates in the region
It is located in Sonoita in the region of Arizona

The Winery Callaghan is one of of the world's great estates. It offers 38 wines for sale in the of Sonoita to come and discover on site or to buy online.

Top wine Arizona
In the top 100000 of of United States wines
In the top 650 of of Sonoita wines
In the top 60000 of sparkling wines
In the top 700000 wines of the world

The wine region of Sonoita

The wine region of Sonoita is located in the region of Arizona of United States. Wineries and vineyards like the Domaine Canelo Hills or the Domaine Callaghan produce mainly wines red, pink and white. The most planted grape varieties in the region of Sonoita are Mourvèdre, Cabernet-Sauvignon and Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Sonoita often reveals types of flavors of non oak, earth or vegetal and sometimes also flavors of oak, spices or red fruit.


The wine region of Arizona

Arizona is located in the extreme Southwestern corner of the United States of America, bordered by Mexico to the south and southern California to the west. It covers 300,000 km² (114,000 square miles) between latitudes 31°N and 36°N. The main varieties used to make Arizona wines are Syrah, Viognier, Muscat and, of course, the ubiquitous Cabernet Sauvignon and Zinfandel. They do best in cooler regions, especially in the southwest.

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The word of the wine: Sensory analysis

Technical name of the tasting.

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