
Winery Bruzzone & SciuttoPadre Barreto Cabernet Sauvignon
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.
The Padre Barreto Cabernet Sauvignon of the Winery Bruzzone & Sciutto is in the top 20 of wines of Central.
Taste structure of the Padre Barreto Cabernet Sauvignon from the Winery Bruzzone & Sciutto
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Padre Barreto Cabernet Sauvignon of Winery Bruzzone & Sciutto in the region of Central is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Padre Barreto Cabernet Sauvignon
Pairings that work perfectly with Padre Barreto Cabernet Sauvignon
Original food and wine pairings with Padre Barreto Cabernet Sauvignon
The Padre Barreto Cabernet Sauvignon of Winery Bruzzone & Sciutto matches generally quite well with dishes of beef, lamb or poultry such as recipes of beef kidney, tunisian macaroni or seafood, chorizo and chicken paella from patou.
Details and technical informations about Winery Bruzzone & Sciutto's Padre Barreto Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Padre Barreto Cabernet Sauvignon from Winery Bruzzone & Sciutto are 0
Informations about the Winery Bruzzone & Sciutto
The Winery Bruzzone & Sciutto is one of of the world's great estates. It offers 15 wines for sale in the of Central to come and discover on site or to buy online.
The wine region of Central
The wine region of Central of Uruguay. Wineries and vineyards like the Domaine El Capricho or the Domaine El Capricho produce mainly wines red, white and pink. The most planted grape varieties in the region of Central are Tannat, Cabernet-Sauvignon and Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Central often reveals types of flavors of plum, leather or non oak and sometimes also flavors of earth, oak or black fruit.
The word of the wine: INAO
National Institute of Origin and Quality. French organization depending on the Ministry of Agriculture and in charge of quality signs: AOC, IGP, labels and organic farming.









