The Winery Bricco Ernesto of Piedmont

The Winery Bricco Ernesto is one of the best wineries to follow in Piémont.. It offers 4 wines for sale in of Piedmont to come and discover on site or to buy online.
Looking for the best Winery Bricco Ernesto wines in Piedmont among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Bricco Ernesto wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Bricco Ernesto wines with technical and enological descriptions.
How Winery Bricco Ernesto wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of stuffed zucchini, grilled lamb shoulder with spices and honey or chicken el diablo.
On the nose the red wine of Winery Bricco Ernesto. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit. In the mouth the red wine of Winery Bricco Ernesto. is a powerful with a nice balance between acidity and tannins.
Kingdom of Nebbiolo: Barolo and Barbaresco DOCG, long-ageing reds with firm tannins and lively acidity, complex aromas of withered rose, sour cherry, tar, truffle and undergrowth. More accessible, tangy Barbera on red fruit, supple, crisp Dolcetto. Sweet, floral sparkling Moscato d'Asti, mineral, lemony Gavi (Cortese) white, round, almondy Arneis from Roero. 50,000 ha across the Langhe, Roero and Monferrato, UNESCO.
Quintessential Italian gastronomy.
Planning a wine route in the of Piedmont? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Bricco Ernesto.
Supple and moreish reds with a deep ruby colour, melted tannins and a round palate, on intense aromas of ripe red cherry (hence its name, ciliegio = cherry tree), raspberry, plum, violet and sweet spices. Fresh acidity, best drunk young or for short ageing. Vinified as a single variety in Maremma Toscana DOC, Lazio and Umbria, and blended with Sangiovese (of which it may be the genetic parent). Native Tuscan Italian variety.