The Winery Borgo La Caccia of Lombardia

Winery Borgo La Caccia
The winery offers 23 different wines
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
It is ranked in the top 1171 of the estates of Lombardia.
It is located in Lombardia

The Winery Borgo La Caccia is one of the best wineries to follow in Lombardie.. It offers 23 wines for sale in of Lombardia to come and discover on site or to buy online.

Top Winery Borgo La Caccia wines

Looking for the best Winery Borgo La Caccia wines in Lombardia among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Borgo La Caccia wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Borgo La Caccia wines with technical and enological descriptions.

The top red wines of Winery Borgo La Caccia

Food and wine pairings with a red wine of Winery Borgo La Caccia

How Winery Borgo La Caccia wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of beef tongue with mushrooms, spaghetti with courgettes and italian ham or lamb parmentine with eggplant and spices.

Organoleptic analysis of red wines of Winery Borgo La Caccia

On the nose the red wine of Winery Borgo La Caccia. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, black fruit or red fruit. In the mouth the red wine of Winery Borgo La Caccia. is a powerful with a lot of tannins present in the mouth.

The best vintages in the red wines of Winery Borgo La Caccia

  • 2016With an average score of 4.20/5
  • 2011With an average score of 3.93/5
  • 2008With an average score of 3.80/5
  • 2019With an average score of 3.80/5
  • 2006With an average score of 3.75/5
  • 0With an average score of 3.72/5

The grape varieties most used in the red wines of Winery Borgo La Caccia.

  • Merlot
  • Carménère
  • Cabernet Sauvignon
  • Cabernet Franc

Discovering the wine region of Lombardia

Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.

2 million hectoliters. A vast and geographically Complex region, Lombardy is well positioned to offer a wide range of wine styles. There are five DOCGs, 21 DOCs and 15 PGIs. The Oltrepo Pavese area stands out as one of the most important and best known, not only for its sparkling wine Oltrepo Pavese Metodo Classico DOCG, but also, more recently, for its Pinot Grigio, which since 2008 has its own independent DOC (Oltrepo Pavese Pinot Grigio).

Franciacorta, the second of Lombardy's two DOCG sparkling wines, comes from the booming and highly regarded vineyards between Brescia and Lake Iseo.

The top sparkling wines of Winery Borgo La Caccia

Food and wine pairings with a sparkling wine of Winery Borgo La Caccia

How Winery Borgo La Caccia wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of pork chops with mustard, toasted bagel with smoked salmon or leek, goat cheese and bacon quiche.

The best vintages in the sparkling wines of Winery Borgo La Caccia

  • 2018With an average score of 4.30/5
  • 0With an average score of 3.83/5

The grape varieties most used in the sparkling wines of Winery Borgo La Caccia.

  • Chardonnay
  • Pinot Nero

Discover the grape variety: Verdicchio

This grape variety was known for a long time in the central region of Italy and is now cultivated in almost all the wine-producing regions of this country. Under the name of peverella, it can still be found in Brazil, where it has occupied large areas for a long time. In France, it is almost unknown. It would seem that it has many relatives, in particular with varieties of Italian origin, known or little known, without us being able to quote them with certainty because the doubt still remains, to be followed! The pink verdicchio exists but is not related to any of them.

The top white wines of Winery Borgo La Caccia

Food and wine pairings with a white wine of Winery Borgo La Caccia

How Winery Borgo La Caccia wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta with puttanesca sauce, fish and shrimp wok with curry or gourmet croc-monsieur with comté cheese.

Organoleptic analysis of white wines of Winery Borgo La Caccia

On the nose the white wine of Winery Borgo La Caccia. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit. In the mouth the white wine of Winery Borgo La Caccia. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Borgo La Caccia

  • 2019With an average score of 3.80/5
  • 2018With an average score of 3.78/5
  • 2017With an average score of 3.53/5
  • 0With an average score of 3.52/5
  • 2016With an average score of 3.40/5
  • 2014With an average score of 3.20/5

The grape varieties most used in the white wines of Winery Borgo La Caccia.

  • Verdicchio
  • Pinot Grigio

The word of the wine: Reduction

A physiological and chemical phenomenon that occurs in wine in the absence of oxygen. The smell of reduction is characterized by animal and sometimes fetid notes that disappear in principle with aeration. It is recommended to decant reduced wines.

The top sweet wines of Winery Borgo La Caccia

Food and wine pairings with a sweet wine of Winery Borgo La Caccia

How Winery Borgo La Caccia wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of turkey roulades, flavoured sauce, mackerel in white wine or ham and comté quiche.

The best vintages in the sweet wines of Winery Borgo La Caccia

  • 0With an average score of 3.60/5

The grape varieties most used in the sweet wines of Winery Borgo La Caccia.

  • Chardonnay

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

The top pink wines of Winery Borgo La Caccia

Food and wine pairings with a pink wine of Winery Borgo La Caccia

How Winery Borgo La Caccia wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef tongue in hot pickle sauce, lamb roast with lavender or conejo al ajillo (spain).

The best vintages in the pink wines of Winery Borgo La Caccia

  • 0With an average score of 3.90/5

The grape varieties most used in the pink wines of Winery Borgo La Caccia.

  • Cabernet Sauvignon
  • Merlot

The word of the wine: Methuselah

Bottle with a capacity of 6 litres (synonymous with imperial).

Discover other wineries and winemakers neighboring the Winery Borgo La Caccia

Planning a wine route in the of Lombardia? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Borgo La Caccia.

Discover the grape variety: Carmenère

Carménère is a grape variety of Bordeaux origin. It is the result of a cross between Cabernet Franc and Gros Cabernet. In France, it occupies only about ten hectares, but it is also grown in Chile, Peru, the Andes, California, Italy and Argentina. The leaves of the carmenere are shiny and revolute. Its berries are round and medium-sized. Carménère is susceptible to grey rot, especially in wet autumn. It can also be exposed to the risk of climatic coulure, which is why it is important to grow it on poor soil and in warm areas. Carménère is associated with an average second ripening period. This variety has only one approved clone, 1059. It can be vinified with Cabernet Sauvignon and Merlot. It produces a rich, highly coloured wine, which acquires character when combined with other grape varieties.