Winery Bonnet-HuteauCuvée La Levraudière Muscadet Sèvre et Maine Sur Lie
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Cuvée La Levraudière Muscadet Sèvre et Maine Sur Lie from the Winery Bonnet-Huteau
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée La Levraudière Muscadet Sèvre et Maine Sur Lie of Winery Bonnet-Huteau in the region of Loire Valley is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Cuvée La Levraudière Muscadet Sèvre et Maine Sur Lie of Winery Bonnet-Huteau in the region of Loire Valley often reveals types of flavors of citrus, minerality or stone and sometimes also flavors of melon, non oak or earth.
Food and wine pairings with Cuvée La Levraudière Muscadet Sèvre et Maine Sur Lie
Pairings that work perfectly with Cuvée La Levraudière Muscadet Sèvre et Maine Sur Lie
Original food and wine pairings with Cuvée La Levraudière Muscadet Sèvre et Maine Sur Lie
The Cuvée La Levraudière Muscadet Sèvre et Maine Sur Lie of Winery Bonnet-Huteau matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of parillade of fish and seafood, radicchio and pancetta rolls or fish blaff (west indies).
Details and technical informations about Winery Bonnet-Huteau's Cuvée La Levraudière Muscadet Sèvre et Maine Sur Lie.
Discover the grape variety: Perle de Csaba
It is thought to have originated in Hungary, as Adolf Stark, a winegrower in Bekescsaba (Hungary), created it in 1904. According to genetic analyses, it is the result of a cross between the Madeleine angevine and the Muscat fleur d'oranger. The Csaba pearl has been used to obtain a few crosses (the red Csaba pearl is an example), the aim always being to try to find new varieties with early maturity. Today, it is only found in ornamental gardens, interesting only for its great earliness. Its many defects mean that it is almost on the verge of extinction, although it is included in the official catalogue of vine varieties on the A1 list.
Last vintages of this wine
The best vintages of Cuvée La Levraudière Muscadet Sèvre et Maine Sur Lie from Winery Bonnet-Huteau are 2014, 2010, 2016, 2013 and 2012.
Informations about the Winery Bonnet-Huteau
The Winery Bonnet-Huteau is one of of the world's greatest estates. It offers 23 wines for sale in the of Muscadet-Sevre et Maine to come and discover on site or to buy online.
The wine region of Muscadet-Sevre et Maine
The wine region of Muscadet-Sevre et Maine is located in the region of Muscadet of Muscadet of France. Wineries and vineyards like the Domaine de l'Ecu or the Domaine de Bellevue produce mainly wines white and red. The most planted grape varieties in the region of Muscadet-Sevre et Maine are Melon, Muscadelle and Folle blanche, they are then used in wines in blends or as a single variety. On the nose of Muscadet-Sevre et Maine often reveals types of flavors of cream, asparagus or baked apple and sometimes also flavors of honeydew melon, hay or citrus zest.
The wine region of Loire Valley
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
The word of the wine: Honest
A simple and pleasant wine, without any great quality and without any defects.
