Bodega PierceAthena
Red wine
This wine is a blend of 5 varietals which are the Cabernet-Sauvignon, the Pinot noir, the Sangiovese, the Zinfandel and the Merlot.
This wine generally goes well with pork, poultry or beef.
Wine flavors and olphactive analysis
Food and wine pairings with Athena
Pairings that work perfectly with Athena
Original food and wine pairings with Athena
The Athena of Bodega Pierce matches generally quite well with dishes of beef, lamb or veal such as recipes of beef tongue with vegetables and madeira sauce, stuffed zucchini with merguez, beef and spices or duck breast with black figs.
Details and technical informations about Bodega Pierce's Athena.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Athena from Bodega Pierce are 0
Informations about the Bodega Pierce
The Bodega Pierce is one of of the world's greatest estates. It offers 12 wines for sale in the of Arizona to come and discover on site or to buy online.
The wine region of Arizona
Arizona is located in the extreme Southwestern corner of the United States of America, bordered by Mexico to the south and southern California to the west. It covers 300,000 km² (114,000 square miles) between latitudes 31°N and 36°N. The main varieties used to make Arizona wines are Syrah, Viognier, Muscat and, of course, the ubiquitous Cabernet Sauvignon and Zinfandel. They do best in cooler regions, especially in the southwest.
The word of the wine: Dense
Rich and concentrated wine with tight tannins and a consistent body.
