The Bodega Hnos. López Martín is one of the best wineries to follow in Málaga.. It offers 3 wines for sale in of Málaga to come and discover on site or to buy online.
Looking for the best Bodega Hnos. López Martín wines in Málaga among all the wines in the region? Check out our tops of the best red, white or effervescent Bodega Hnos. López Martín wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Bodega Hnos. López Martín wines with technical and enological descriptions.
How Bodega Hnos. López Martín wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of tanjia, lamb and coconut curry, african style or veal cutlets parmigiana.
The wine region of Málaga is located in the region of Andalousie of Spain. Wineries and vineyards like the Domaine Ramos-Paul or the Domaine Jorge Ordóñez produce mainly wines red, sweet and white. The most planted grape varieties in the region of Málaga are Cabernet-Sauvignon, Merlot and Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Málaga often reveals types of flavors of pineapple, stone or black fruit and sometimes also flavors of floral, dried fruit or marmalade.
In the mouth of Málaga is a powerful with a nice freshness. We currently count 41 estates and châteaux in the of Málaga, producing 133 different wines in conventional, organic and biodynamic agriculture. The wines of Málaga go well with generally quite well with dishes of beef, pasta or veal.
Planning a wine route in the of Málaga? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Bodega Hnos. López Martín.
Etraire de la Dui is a black grape variety, originating from the department of Isère. It is so similar to the Persian that many people have difficulty differentiating between them. This resemblance has earned it the nickname "gros persan". This grape variety is now in danger of extinction. It is only cultivated on 10ha. The leaves of the Dui are large and have convex teeth. Its bunches and berries are generally large. A vigorous variety, it is quite productive and prefers a short pruning. This plant appreciates deep, clay-limestone soils. With an average budburst, it reaches maturity in the second half of the year. It fears winter frosts and is susceptible to shattering, especially when fully ripe. On the other hand, it defends itself well against powdery mildew and grey rot. This variety produces concentrated, colorful and tannic wines. Some of them are astringent when the grape variety is too ripe.
