The Bodega Gross Hermanos is one of the best wineries to follow in Málaga.. It offers 3 wines for sale in of Málaga to come and discover on site or to buy online.
Looking for the best Bodega Gross Hermanos wines in Málaga among all the wines in the region? Check out our tops of the best red, white or effervescent Bodega Gross Hermanos wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Bodega Gross Hermanos wines with technical and enological descriptions.
How Bodega Gross Hermanos wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of family potluck, elodie's pasta risotto or adapted vietnamese fondue.
In the mouth the red wine of Bodega Gross Hermanos. is a powerful with a nice freshness.
The wine region of Málaga is located in the region of Andalousie of Spain. Wineries and vineyards like the Domaine Ramos-Paul or the Domaine Jorge Ordóñez produce mainly wines red, sweet and white. The most planted grape varieties in the region of Málaga are Cabernet-Sauvignon, Merlot and Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Málaga often reveals types of flavors of pineapple, stone or black fruit and sometimes also flavors of floral, dried fruit or marmalade.
In the mouth of Málaga is a powerful with a nice freshness. We currently count 41 estates and châteaux in the of Málaga, producing 133 different wines in conventional, organic and biodynamic agriculture. The wines of Málaga go well with generally quite well with dishes of beef, pasta or veal.
Planning a wine route in the of Málaga? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Bodega Gross Hermanos.
A very old grape variety that was once grown on the left bank of the Drac Valley in the south of the Isère department - Cordéac, Saint Jean d'Hérans, Saint Baudille et Pipet, ... -. Virtually unknown in other French wine-growing regions, it is very little propagated today, although it is registered in the Official Catalogue of wine grape varieties, list A1. According to Thierry Lacombe (I.N.R.A./Montpellier), it is the result of a natural intraspecific cross between the white gouais and the chatus, as is also the serenèze of Voreppe.
