The Winery Blondeau & Fils is one of the best wineries to follow in Côtes du Jura.. It offers 7 wines for sale in of Côtes du Jura to come and discover on site or to buy online.
Looking for the best Winery Blondeau & Fils wines in Côtes du Jura among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Blondeau & Fils wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Blondeau & Fils wines with technical and enological descriptions.
How Winery Blondeau & Fils wines pair with each other generally quite well with dishes of spicy food, mature and hard cheese or poultry such as recipes of keftas tajine with eggs, pork terrine with beaufort cheese or chicken ballotine with ham and mushrooms.
Regional Jura AOC, atypical wines of strong identity. Fresh, straight Chardonnay as classic white (white flowers, citrus, apple). Savagnin under flor, oxidative signature: unique whites with notes of fresh walnut, curry, honey, overripe apple and toasted almond — the base of the legendary Vin Jaune aged 6 years in cask. Light-ruby, fruity Poulsard (strawberry, raspberry), tannic, animal Trousseau as reds.
Specialities: sweet Vin de Paille, Crémant du Jura. ~551 ha on marl-limestone.
How Winery Blondeau & Fils wines pair with each other generally quite well with dishes of shellfish, poultry or appetizers and snacks such as recipes of marmite dieppoise, chicken with rice for cookeo robot or sunshine pie with tomato pesto and pine nuts.
Vivid, structured whites with a golden robe, taut mouthfeel and sharp acidity, with aromas of apple, citrus, green walnut, curry, spices and intense oxidative notes (vin jaune aged under a yeast veil) evoking walnut, roasted almond and the distinctive "goût de jaune". The absolute star of Château-Chalon AOC, Arbois AOC, l'Étoile AOC and Côtes du Jura AOC. A very ancient Jurassian autochthon, probable ancestor of many European varieties.
How Winery Blondeau & Fils wines pair with each other generally quite well with dishes such as recipes .
The upper, cylindrical part of the bottle. Sales of wine bottles are generally expressed in number of bottles.
How Winery Blondeau & Fils wines pair with each other generally quite well with dishes such as recipes .
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Planning a wine route in the of Côtes du Jura? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Blondeau & Fils.
Very light and delicate reds with an almost translucent salmon-pale colour, fine tannins and fresh acidity, on subtle aromas of wild strawberry, redcurrant, cherry, dried flowers, sweet spices and earthy notes. Airy and thirst-quenching palate. Star of the light reds of Jura (Arbois AOC, Côtes du Jura AOC), notably on the marls of Pupillin where it is called Ploussard. Also in sparkling rosés (Crémant du Jura AOC). Native Jura variety.
