
Winery Blondeau & FilsChâteau Chalon
In the mouth this white wine is a powerful.
This wine generally goes well with poultry, mature and hard cheese or mushrooms.

Taste structure of the Château Chalon from the Winery Blondeau & Fils
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Château Chalon of Winery Blondeau & Fils in the region of Jura is a powerful.
Food and wine pairings with Château Chalon
Pairings that work perfectly with Château Chalon
Original food and wine pairings with Château Chalon
The Château Chalon of Winery Blondeau & Fils matches generally quite well with dishes of spicy food, mature and hard cheese or poultry such as recipes of chicken breast with curry and mushrooms, cordon bleu all house or potato cakes.
Details and technical informations about Winery Blondeau & Fils's Château Chalon.
Discover the grape variety: Meslier Saint François
Simple, lively dry whites with a pale golden hue, slender body and sharp acidity; undemonstrative aromas of citrus (lemon), white flowers and herbaceous notes. Neutral, acid profile primarily for distillation. A traditional component of Armagnac AOC blends, contributing to the aromatic identity of Gascon eau-de-vie. Native French white grape from the South-West, grown mainly in Charente and Gascony.
Last vintages of this wine
The best vintages of Château Chalon from Winery Blondeau & Fils are 2002
Informations about the Winery Blondeau & Fils
The Winery Blondeau & Fils is one of of the world's greatest estates. It offers 6 wines for sale in the of Château-Chalon to come and discover on site or to buy online.
The wine region of Château-Chalon
Ultra-exclusive Jura AOC (~60 ha, 250–400 m, steep south-west slopes, Liassic clay-limestone marls): exclusive Savagnin in the signature amber vin jaune — penetrating aromas of walnut, apple, candied fruits, curry (sotolon), gentle spices and saline minerality, exceptionally persistent finish. Aged under voile for at least 6 years 3 months in unsealed barrels, bottled in a 62 cl clavelin. Near-centennial longevity, Benedictine heritage.
The wine region of Jura
Unique Franche-Comté region between Burgundy and Switzerland, incomparable oxidative identity. Signature mythical Vin Jaune from Savagnin: aged 6 years 3 months in cask under flor, intense whites with signature green walnut, curry, cumin, russet apple, honey and lingering iodine — 62 cl clavelin, century-long ageing. Also classic topped-up Chardonnay (citrus, butter), pale light Poulsard red (strawberry, undergrowth), dense Trousseau, fine Pinot Noir. Sweet Vin de Paille.
The word of the wine: Vintage (champagne)
It is a champagne made from a single harvest. In principle, we only vintage the great years: 1988, 1990, 1995, 1996... We find more often, now, the very good 2002, and the 2004, a little short.











