The Winery Black Ridge of Santa Cruz Mountains of California

Food and wine pairings with a red wine of Winery Black Ridge

How Winery Black Ridge wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of burger roll, oven roasted rabbit that cooks itself! or duck breast with peaches and spices.

Organoleptic analysis of red wines of Winery Black Ridge

On the nose the red wine of Winery Black Ridge. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit. In the mouth the red wine of Winery Black Ridge. is a powerful with a nice freshness.

The best vintages in the red wines of Winery Black Ridge

• 2010With an average score of 4.00/5
• 2014With an average score of 3.99/5
• 2013With an average score of 3.88/5
• 2008With an average score of 3.85/5
• 2011With an average score of 3.74/5
• 2012With an average score of 3.67/5

Food and wine pairings with a white wine of Winery Black Ridge

How Winery Black Ridge wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of macaroonade from sète, endives with smoked salmon au gratin or quiche lorraine.

Organoleptic analysis of white wines of Winery Black Ridge

On the nose the white wine of Winery Black Ridge. often reveals types of flavors of non oak, microbio or oak and sometimes also flavors of tree fruit, citrus fruit or tropical fruit. In the mouth the white wine of Winery Black Ridge. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Black Ridge

• 2009With an average score of 3.50/5
• 2015With an average score of 3.30/5
• 2013With an average score of 3.30/5
• 2012With an average score of 3.30/5
• 2010With an average score of 3.30/5
• 2011With an average score of 3.30/5

Food and wine pairings with a sweet wine of Winery Black Ridge

How Winery Black Ridge wines pair with each other generally quite well with dishes such as recipes .