The Winery Lago Lomita of Unknow region

Winery Lago Lomita
Only one wine is currently referenced in this domain
4.8
Note - 1Note - 1Note - 1Note - 1Note - 0.5
Its wines get an average rating of 4.8.
It is currently not ranked among the best domains of Unknow region.
It is located in Unknow region

The Winery Lago Lomita is one of the best wineries to follow in Région inconnue.. It offers 1 wines for sale in of Unknow region to come and discover on site or to buy online.

Top Winery Lago Lomita wines

Looking for the best Winery Lago Lomita wines in Unknow region among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Lago Lomita wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Lago Lomita wines with technical and enological descriptions.

The top red wines of Winery Lago Lomita

Food and wine pairings with a red wine of Winery Lago Lomita

How Winery Lago Lomita wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of blanquette of monkfish with small vegetables, chicken and sausage stew with carrots or obelix's boar leg in the oven.

The grape varieties most used in the red wines of Winery Lago Lomita.

  • Pinot Noir

Discovering the wine region of Unknow region

This is not a known wine region.

Discover other wineries and winemakers neighboring the Winery Lago Lomita

Planning a wine route in the of Unknow region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Lago Lomita.

Discover the grape variety: Rougeon

Interspecific crossing obtained by Albert Seibel between 70 Jaeger and 3015 Seibel. It can still be found in the eastern part of the United States, ... practically unknown in France.

News about Winery Lago Lomita and wines from the region

Georgia’s indigenous grapes: reviving hidden treasures

‘When I started producing wine, the wineries were all in a very bad condition,’ said Askaneli Brothers president Gocha Chkhaidze, recalling the poor state of the Georgian wine industry shortly after the country declared its independence from the Soviet Union in 1991. ‘There was inadequate sanitation, a lack of know-how and old-fashioned bottling lines. People were unable to make wine sustainably, vineyards were not sufficiently cared for, agronomists were unskilled and used to harvest the maximu ...

Andrew Jefford: ‘Drinking cheap wine need not be a cheap experience’

Annual domestic gas bills in the UK threaten to rival, in craziness, the price of a box of Bordeaux first growths. Those energy costs have sent the price of almost everything else ripping up after them. Is there, um, anything to be said for cheap wine? There is. First, though, we must sip the bitter harvest of alcohol taxes. These are high in the UK and higher still in Scandinavia, Australia, New Zealand and India; they tend to vary by state in the US and by province in Canada, and in general th ...

First single-vineyard Rioja sparkling wine released

It had been possible to produce sparkling wines in Rioja, certified as DO Cava, since the creation of Spain’s main sparkling wine entity. But this fact was often unknown to consumers given that 95% of Cava is produced in the Catalunya region. The area for production of Cava in Rioja is however limited to only 18 of the nearly 150 municipalities within the entire DO zone. In a bid to better show point of origin, the new subzone labelling of Cava that was approved in 2021 now refers to the p ...

The word of the wine: Eye

In tasting, this is the first phase of the analysis of the wine, which consists of describing its visual aspect (colour, intensity, clarity, brilliance and possible defects).