Winery Between Five BellsPétillant Naturel
Sparkling wine
This wine is a blend of 4 varietals which are the Chardonnay, the Pinot gris, the Pinot noir and the Viognier.
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Pétillant Naturel
Pairings that work perfectly with Pétillant Naturel
Original food and wine pairings with Pétillant Naturel
The Pétillant Naturel of Winery Between Five Bells matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of rabbit with hunter's sauce, country cabbage or duck legs with cider and small onions.
Details and technical informations about Winery Between Five Bells's Pétillant Naturel.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Pétillant Naturel from Winery Between Five Bells are 0, 2019
Informations about the Winery Between Five Bells
The Winery Between Five Bells is one of of the world's greatest estates. It offers 16 wines for sale in the of Victoria to come and discover on site or to buy online.
The wine region of Victoria
Australian diversity from cool to temperate climate. Yarra Valley and Mornington: fine, silky Pinot Noir (cherry, raspberry, undergrowth), taut, mineral Chardonnay. Heathcote: structured Shiraz with black fruits, pepper and chocolate. Rutherglen, fortified capital: opulent sweet Topaque and Muscat (raisin, caramel, fig, roast notes).
The word of the wine: Ventilate
Expose the wine to the air before serving, to allow it to open up more, to develop its aromas and to round out its tannins.
