The Winery Berluti of Piedmont

Winery Berluti
The winery offers 2 different wines
3.0
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Its wines get an average rating of 3.
It is currently not ranked among the best domains of Piedmont.
It is located in Piedmont

The Winery Berluti is one of the best wineries to follow in Piémont.. It offers 2 wines for sale in of Piedmont to come and discover on site or to buy online.

Top Winery Berluti wines

Looking for the best Winery Berluti wines in Piedmont among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Berluti wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Berluti wines with technical and enological descriptions.

The top red wines of Winery Berluti

Food and wine pairings with a red wine of Winery Berluti

How Winery Berluti wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of beef bourguignon with tomato, spinach cannelloni or veal tagine with prunes.

The grape varieties most used in the red wines of Winery Berluti.

  • Sangiovese

Discovering the wine region of Piedmont

Kingdom of Nebbiolo: Barolo and Barbaresco DOCG, long-ageing reds with firm tannins and lively acidity, complex aromas of withered rose, sour cherry, tar, truffle and undergrowth. More accessible, tangy Barbera on red fruit, supple, crisp Dolcetto. Sweet, floral sparkling Moscato d'Asti, mineral, lemony Gavi (Cortese) white, round, almondy Arneis from Roero. 50,000 ha across the Langhe, Roero and Monferrato, UNESCO.

Quintessential Italian gastronomy.

Discover other wineries and winemakers neighboring the Winery Berluti

Planning a wine route in the of Piedmont? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Berluti.

Discover the grape variety: Sangiovese

Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.