The Winery Bella Emilia of Emilia of Emilia-Romagna

Winery Bella Emilia
The winery offers 8 different wines
3.6
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Its wines get an average rating of 3.6.
It is ranked in the top 513 of the estates of Emilia-Romagna.
It is located in Emilia in the region of Emilia-Romagna

The Winery Bella Emilia is one of the best wineries to follow in Emilia.. It offers 8 wines for sale in of Emilia to come and discover on site or to buy online.

Top Winery Bella Emilia wines

Looking for the best Winery Bella Emilia wines in Emilia among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Bella Emilia wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Bella Emilia wines with technical and enological descriptions.

The top red wines of Winery Bella Emilia

Food and wine pairings with a red wine of Winery Bella Emilia

How Winery Bella Emilia wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of baked marrow bones, the corsican soup or lamb epigram in spicy sauce.

Organoleptic analysis of red wines of Winery Bella Emilia

In the mouth the red wine of Winery Bella Emilia. is a powerful with a lot of tannins present in the mouth.

The grape varieties most used in the red wines of Winery Bella Emilia.

  • Sangiovese

Discovering the wine region of Emilia

The wine region of Emilia is located in the region of Émilie-Romagne of Italy. We currently count 397 estates and châteaux in the of Emilia, producing 1004 different wines in conventional, organic and biodynamic agriculture. The wines of Emilia go well with generally quite well with dishes .

Discover other wineries and winemakers neighboring the Winery Bella Emilia

Planning a wine route in the of Emilia? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Bella Emilia.

Discover the grape variety: Okuzgozu

This grape variety is native to Turkey, where it is very well known and highly appreciated. In this country, it is very often grown at high altitudes, sometimes 1,000 metres or more. It is virtually unknown in France and in other wine-producing countries.