Winery Beechworth Wine EstatesTempranillo

Red wine of North East Victoria of Victoria of Australia

The Tempranillo of Winery Beechworth Wine Estates is a red wine from the region of North East Victoria of Victoria.
This wine generally goes well with pork, beef or game (deer, venison).

Wine flavors and olphactive analysis

Oak

Food and wine pairings with Tempranillo

Pairings that work perfectly with Tempranillo

Original food and wine pairings with Tempranillo

Spicy food

The Tempranillo of Winery Beechworth Wine Estates matches generally quite well with dishes of beef, lamb or pork such as recipes of braised beef with guinness, berber giblet frying pan or brazilian feijoada.

Details and technical informations about Winery Beechworth Wine Estates's Tempranillo.

Winery

Winery Beechworth Wine Estates

Grape varieties

Tempranillo

Region/Great wine region

Great wine region

Country

Style of wine

Allergens

Contains sulfites

Discover the grape variety: Tempranillo

The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.

Informations about the Winery Beechworth Wine Estates

The winery offers 15 different wines.

Its wines get an average rating of 3.8.

It is in the top 10 of the best estates in the region

It is located in North East Victoria in the region of Victoria

Find the Winery Beechworth Wine Estates on Facebook and on Twitter

The Winery Beechworth Wine Estates is one of of the world's greatest estates. It offers 13 wines for sale in the of North East Victoria to come and discover on site or to buy online.

In the top 35000 of of Australia wines

In the top 200 of of North East Victoria wines

In the top 400000 of red wines

In the top 700000 wines of the world

The wine region of North East Victoria

North East Victoria">Victoria is one of six large wine zones in the Australian state of Victoria. The most famous style of wine to come from North East Victoria are the caramelly, Rich fortified wines from Rutherglen and Glenrowan. Full-bodied, Dry wines made from Shiraz are another specialty of North East Victoria. The zone comprises five regions that have a diverse array of mesoclimates and terroirs.

The wine region of Victoria

Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.

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