Winery La MontataAlvaro
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Alvaro from the Winery La Montata
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Alvaro of Winery La Montata in the region of Marche is a with a nice freshness.
Food and wine pairings with Alvaro
Pairings that work perfectly with Alvaro
Original food and wine pairings with Alvaro
The Alvaro of Winery La Montata matches generally quite well with dishes of beef, pasta or veal such as recipes of beef mironton, pasta shells or porcini sauce.
Details and technical informations about Winery La Montata's Alvaro.
Discover the grape variety: Gramon
Gramon noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. Gramon noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Alvaro from Winery La Montata are 2011, 0
Informations about the Winery La Montata
The Winery La Montata is one of of the world's greatest estates. It offers 14 wines for sale in the of Marche to come and discover on site or to buy online.
The wine region of Marche
Marche (or Le Marche; pronounced Mar-kay) is a region in eastern CentralItaly. It is most associated with white wines made from Trebbiano and Verdicchio grapes. Marche occupies a roughly triangular area. Its longer sides are formed by the Apennine Mountains to the west and the Adriatic Sea to the east.
The word of the wine: Flint (smell of)
Mineral odour reminiscent of flint and flint heated during sharpening.
