
Winery August HillGinocchio
This wine is a blend of 3 varietals which are the Cabernet-Sauvignon, the Frontenac and the Merlot.
This wine generally goes well with poultry, beef or game (deer, venison).
Wine flavors and olphactive analysis
On the nose the Ginocchio of Winery August Hill in the region of Illinois often reveals types of flavors of oak.
Food and wine pairings with Ginocchio
Pairings that work perfectly with Ginocchio
Original food and wine pairings with Ginocchio
The Ginocchio of Winery August Hill matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of monkfish armorican style, leg of lamb with baked potatoes or paella valenciana (without seafood).
Details and technical informations about Winery August Hill's Ginocchio.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Ginocchio from Winery August Hill are 0
Informations about the Winery August Hill
The Winery August Hill is one of of the world's great estates. It offers 37 wines for sale in the of Illinois to come and discover on site or to buy online.
The wine region of Illinois
Illinois is a U. S. state located South of the Great Lakes region and bordered by Missouri to the west and Indiana to the east. The state is one of the fastest-growing wine producers in the United States; the number of wineries doubled in the late 1990s and now stands at over 100.
The word of the wine: Gourmet
Unproductive shoot growing on the trunk of the vine.














