Winery Αθανάσιος Μηνάς - Ευβίοτος Ερυθρός Ξηρός

Winery Αθανάσιος ΜηνάςΕυβίοτος Ερυθρός Ξηρός

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Ευβίοτος Ερυθρός Ξηρός of Winery Αθανάσιος Μηνάς is a red wine from the region of Metsovo of Epiros.
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
This wine generally goes well with poultry, beef or game (deer, venison).
The Ευβίοτος Ερυθρός Ξηρός of the Winery Αθανάσιος Μηνάς is in the top 10 of wines of Metsovo.

Details and technical informations about Winery Αθανάσιος Μηνάς's Ευβίοτος Ερυθρός Ξηρός.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.

Last vintages of this wine

Ευβίοτος Ερυθρός Ξηρός - 0
In the top 10 of of Metsovo wines
Average rating: 3.61110.50

The best vintages of Ευβίοτος Ερυθρός Ξηρός from Winery Αθανάσιος Μηνάς are 0

Informations about the Winery Αθανάσιος Μηνάς

The winery offers 2 different wines.
Its wines get an average rating of 3.6.
It is in the top 3 of the best estates in the region
It is located in Metsovo in the region of Epiros

The Winery Αθανάσιος Μηνάς is one of of the world's greatest estates. It offers 1 wines for sale in the of Metsovo to come and discover on site or to buy online.

Top wine Epiros
In the top 3000 of of Greece wines
In the top 20 of of Metsovo wines
In the top 300000 of red wines
In the top 500000 wines of the world

The wine region of Metsovo

PGI of Epirus west of Ioannina (PGI 1997, highest and most mountainous vineyards in Greece at 950–1,050 m on Mount Pindus, planting mandatory above 500 m, cool alpine climate preserving acidity and pure aromas). Cabernet Sauvignon as the historic flagship red (first planted in Greece by Averoff in the late 1950s) — elegant cool-climate profile with altitude freshness. Vlahiko native red in support; Debina local white and Traminer (Gewurztraminer) as aromatic mountain whites.


The wine region of Epiros

Wine region of north-west Greece (mountainous Epirus, Ioannina and Zitsa, Greece's only PDO for sparkling wines), continental high-altitude climate. Native Debina signature in bright, light, sparkling royal white with intense green apple, pear, citrus and a refined floral-saline note, taut acidity ideal for fine bubbles. Vlachiko and Bekari as structured native reds. Cabernet and Merlot as complements.

The word of the wine: Part

Name of the barrel used in Burgundy (capacity of 228 litres).

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