
Winery Αθανάσιος ΜηνάςΕυβίοτος Ερυθρός Ξηρός
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
This wine generally goes well with poultry, beef or game (deer, venison).
The Ευβίοτος Ερυθρός Ξηρός of the Winery Αθανάσιος Μηνάς is in the top 10 of wines of Metsovo.

Food and wine pairings with Ευβίοτος Ερυθρός Ξηρός
Pairings that work perfectly with Ευβίοτος Ερυθρός Ξηρός
Original food and wine pairings with Ευβίοτος Ερυθρός Ξηρός
The Ευβίοτος Ερυθρός Ξηρός of Winery Αθανάσιος Μηνάς matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of improved horse steak, original mafé with okra or rabbit with cider and apples.
Details and technical informations about Winery Αθανάσιος Μηνάς's Ευβίοτος Ερυθρός Ξηρός.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Ευβίοτος Ερυθρός Ξηρός from Winery Αθανάσιος Μηνάς are 0
Informations about the Winery Αθανάσιος Μηνάς
The Winery Αθανάσιος Μηνάς is one of of the world's greatest estates. It offers 1 wines for sale in the of Metsovo to come and discover on site or to buy online.
The wine region of Metsovo
PGI of Epirus west of Ioannina (PGI 1997, highest and most mountainous vineyards in Greece at 950–1,050 m on Mount Pindus, planting mandatory above 500 m, cool alpine climate preserving acidity and pure aromas). Cabernet Sauvignon as the historic flagship red (first planted in Greece by Averoff in the late 1950s) — elegant cool-climate profile with altitude freshness. Vlahiko native red in support; Debina local white and Traminer (Gewurztraminer) as aromatic mountain whites.
The wine region of Epiros
Wine region of north-west Greece (mountainous Epirus, Ioannina and Zitsa, Greece's only PDO for sparkling wines), continental high-altitude climate. Native Debina signature in bright, light, sparkling royal white with intense green apple, pear, citrus and a refined floral-saline note, taut acidity ideal for fine bubbles. Vlachiko and Bekari as structured native reds. Cabernet and Merlot as complements.
The word of the wine: Part
Name of the barrel used in Burgundy (capacity of 228 litres).








