
Winery Katogi AveroffAveroff Estate Cabernet Sauvignon
This wine generally goes well with poultry, beef or lamb.
The Averoff Estate Cabernet Sauvignon of the Winery Katogi Averoff is in the top 10 of wines of Continental Greece.

Wine flavors and olphactive analysis
On the nose the Averoff Estate Cabernet Sauvignon of Winery Katogi Averoff in the region of Continental Greece often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Averoff Estate Cabernet Sauvignon
Pairings that work perfectly with Averoff Estate Cabernet Sauvignon
Original food and wine pairings with Averoff Estate Cabernet Sauvignon
The Averoff Estate Cabernet Sauvignon of Winery Katogi Averoff matches generally quite well with dishes of beef, lamb or spicy food such as recipes of harira de mamie (moroccan soup), shoulder of lamb stuffed with cognac or fricassee of lambis.
Details and technical informations about Winery Katogi Averoff's Averoff Estate Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Averoff Estate Cabernet Sauvignon from Winery Katogi Averoff are 2009, 0, 2011
Informations about the Winery Katogi Averoff
The Winery Katogi Averoff is one of of the world's great estates. It offers 24 wines for sale in the of Continental Greece to come and discover on site or to buy online.
The wine region of Continental Greece
Vast region of central Greece (Attica, Boeotia, Euboea, Phocis. ), ~1/3 of national output.
The word of the wine: Heida
See savagnin.














