Winery Antonelli San MarcoLu Cioppu M'Appallozzo Montefalco Rosso
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Lu Cioppu M'Appallozzo Montefalco Rosso from the Winery Antonelli San Marco
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lu Cioppu M'Appallozzo Montefalco Rosso of Winery Antonelli San Marco in the region of Umbria is a with a nice freshness.
Food and wine pairings with Lu Cioppu M'Appallozzo Montefalco Rosso
Pairings that work perfectly with Lu Cioppu M'Appallozzo Montefalco Rosso
Original food and wine pairings with Lu Cioppu M'Appallozzo Montefalco Rosso
The Lu Cioppu M'Appallozzo Montefalco Rosso of Winery Antonelli San Marco matches generally quite well with dishes of beef, pasta or veal such as recipes of pork tongue with bacon and onions, lasagna with pointed cabbage or veal shank in a pot au feu with star anise.
Details and technical informations about Winery Antonelli San Marco's Lu Cioppu M'Appallozzo Montefalco Rosso.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Last vintages of this wine
The best vintages of Lu Cioppu M'Appallozzo Montefalco Rosso from Winery Antonelli San Marco are 2017, 0
Informations about the Winery Antonelli San Marco
The Winery Antonelli San Marco is one of of the world's great estates. It offers 22 wines for sale in the of Montefalco to come and discover on site or to buy online.
The wine region of Montefalco
The wine region of Montefalco is located in the region of Ombrie of Italy. Wineries and vineyards like the Domaine Paolo Bea or the Domaine Paolo Bea produce mainly wines red, white and sweet. The most planted grape varieties in the region of Montefalco are Sangiovese, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Montefalco often reveals types of flavors of oak, tropical fruit or bramble and sometimes also flavors of balsamic, graphite or cinnamon.
The wine region of Umbria
Umbria, in CentralItaly, is a region of lush hills, hilltop villages and iconic historic towns. The latter are exemplified by Orvieto and Assisi. At the very heart of the Italian peninsula, it is surrounded by Tuscany, Marche and Lazio. It is in fact the only Italian region without a coastline or international border.
The word of the wine: Garde (wine of)
Refers to a wine showing good ageing potential.
