Winery Almazara El ManzanilloPago del Higuerón Tinto
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
The Pago del Higuerón Tinto of the Winery Almazara El Manzanillo is in the top 90 of wines of Cádiz.
Taste structure of the Pago del Higuerón Tinto from the Winery Almazara El Manzanillo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pago del Higuerón Tinto of Winery Almazara El Manzanillo in the region of Andalousie is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Pago del Higuerón Tinto
Pairings that work perfectly with Pago del Higuerón Tinto
Original food and wine pairings with Pago del Higuerón Tinto
The Pago del Higuerón Tinto of Winery Almazara El Manzanillo matches generally quite well with dishes of beef, pasta or veal such as recipes of beef bobotie, pasta gratin carbonara style or roast veal orloff.
Details and technical informations about Winery Almazara El Manzanillo's Pago del Higuerón Tinto.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Informations about the Winery Almazara El Manzanillo
The Winery Almazara El Manzanillo is one of of the world's greatest estates. It offers 1 wines for sale in the of Cádiz to come and discover on site or to buy online.
The wine region of Cádiz
The wine region of Cádiz is located in the region of Andalousie of Spain. Wineries and vineyards like the Domaine Finca Moncloa or the Domaine Huerta de Albala produce mainly wines red, white and natural sweet. The most planted grape varieties in the region of Cádiz are Cabernet-Sauvignon, Merlot and Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Cádiz often reveals types of flavors of pineapple, cassis or cinnamon and sometimes also flavors of prune, mint or toasty.
The wine region of Andalousie
Andalusia, located in the southwest of Spain, is the southernmost administrative region of the Spanish mainland. It is home to the world-famous fortified wine, sherry. This dynamic region is the most populous in Spain and has a colourful history. Its strategic position at the gateway to the Mediterranean and its proximity to Africa have made it the target of many settlements and invasions throughout history.
News related to this wine
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The word of the wine: Warm
A wine rich in alcohol whose power is expressed by an alcoholic nose and a burning sensation in the mouth.