Winery AleksandrovicTrijumf Barrique
White wine
This wine is a blend of 2 varietals which are the Pinot blanc and the Riesling.
This wine generally goes well with pork, vegetarian or poultry.
The Trijumf Barrique of the Winery Aleksandrovic is in the top 20 of wines of Serbia and in the top 10 of wines of Central Serbia.
Wine flavors and olphactive analysis
On the nose the Trijumf Barrique of Winery Aleksandrovic in the region of Central Serbia often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Trijumf Barrique
Pairings that work perfectly with Trijumf Barrique
Original food and wine pairings with Trijumf Barrique
The Trijumf Barrique of Winery Aleksandrovic matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of gratin of fresh chard (green and ribs), cucumber pie or risotto of the sea.
Details and technical informations about Winery Aleksandrovic's Trijumf Barrique.
Discover the grape variety: Pinot blanc
Pinot Blanc is a grape variety that originated in Burgundy, mutated from Pinot Gris. Today, it is grown in Alsace where it is called klevner when blended with auxerrois. The continental climate, with its cold winters and hot summers, is particularly suited to pinot blanc. It is resistant to frost in winter and in summer, the roots draw the minerals it needs from the warm soil. Its bunches are made up of small berries with thick skins and melting pulp that produce fruity, spicy wines, balanced between acidity and alcohol. pinot blanc is also used for crémants and sparkling wines. Pinot Blanc is also used for Crémant and sparkling wines. It is widely grown in Italy, where it covers almost 7,000 hectares, and is also found in Germany, Austria, Canada and South Africa.
Last vintages of this wine
The best vintages of Trijumf Barrique from Winery Aleksandrovic are 2017, 2018, 2015, 2016 and 2012.
Informations about the Winery Aleksandrovic
The Winery Aleksandrovic is one of of the world's greatest estates. It offers 29 wines for sale in the of Central Serbia to come and discover on site or to buy online.
The wine region of Central Serbia
The wine region of Central Serbia of Serbia. Wineries and vineyards like the Domaine Matalj Vinarija or the Domaine Aleksandrovic produce mainly wines red, white and pink. The most planted grape varieties in the region of Central Serbia are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Central Serbia often reveals types of flavors of minerality, oil or cheese and sometimes also flavors of floral, cream or smoke.
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The word of the wine: Harmonious
Balance of the different organoleptic elements of a wine. This harmony is linked to the typicity of each wine. The sweetness of a sweet wine is an element of its balance, whereas a Sancerre or a Chablis will be asked to be lively and dry.
