Winery Cantina al di là del FiumeFricandó
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Fricandó from the Winery Cantina al di là del Fiume
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Fricandó of Winery Cantina al di là del Fiume in the region of Emilia-Romagna is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Fricandó of Winery Cantina al di là del Fiume in the region of Emilia-Romagna often reveals types of flavors of grapefruit, citrus or apples and sometimes also flavors of peach, earthy or minerality.
Food and wine pairings with Fricandó
Pairings that work perfectly with Fricandó
Original food and wine pairings with Fricandó
The Fricandó of Winery Cantina al di là del Fiume matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of farfalle with gorgonzola, curried mouclade à la charentaise or gratin comtois.
Details and technical informations about Winery Cantina al di là del Fiume's Fricandó.
Discover the grape variety: Plant Robert
Structured and elegant age-worthy reds with a sustained ruby robe, fine tannins and an ample palate with fresh acidity, signature aromas of red fruits (cherry, raspberry), spices, garrigue and floral notes (violet). Distinctive alpine profile. Considered extinct until its recent rediscovery, grown by a handful of passionate winemakers in Lavaux for niche cuvées. Rare Swiss black grape, native to Lavaux in the canton of Vaud.
Last vintages of this wine
The best vintages of Fricandó from Winery Cantina al di là del Fiume are 2016, 2019, 2018, 2017 and 2015.
Informations about the Winery Cantina al di là del Fiume
The Winery Cantina al di là del Fiume is one of of the world's greatest estates. It offers 5 wines for sale in the of Emilia-Romagna to come and discover on site or to buy online.
The wine region of Emilia-Romagna
Kingdom of Lambrusco: fresh, fruity sparkling reds (blackberry, cherry, violet), from gourmet dry to convivial off-dry, perfect with local charcuterie. World's best-selling sparkling wine on the Emilia side (Sorbara, Grasparossa, Salamino). East, Romagna: supple fruity Sangiovese, Albana (Italy's 1st white DOCG, 1987) ample and almondy. Also red Gutturnio and white Pignoletto.
The word of the wine: Dismantling
After devatting, the pomace is removed from the tank. If this operation is carried out manually, it is important to ventilate the vat well to avoid the risk of accidents due to the presence of carbon dioxide.
