Winery Adega Cooperativa de PalmelaVale de Touros Reserva Vinhas Velhas Tinto
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
The Vale de Touros Reserva Vinhas Velhas Tinto of the Winery Adega Cooperativa de Palmela is in the top 20 of wines of Palmela.
Taste structure of the Vale de Touros Reserva Vinhas Velhas Tinto from the Winery Adega Cooperativa de Palmela
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vale de Touros Reserva Vinhas Velhas Tinto of Winery Adega Cooperativa de Palmela in the region of Península de Setúbal is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Vale de Touros Reserva Vinhas Velhas Tinto
Pairings that work perfectly with Vale de Touros Reserva Vinhas Velhas Tinto
Original food and wine pairings with Vale de Touros Reserva Vinhas Velhas Tinto
The Vale de Touros Reserva Vinhas Velhas Tinto of Winery Adega Cooperativa de Palmela matches generally quite well with dishes of beef, pasta or veal such as recipes of beef luc lake, bean soup and spaghetti (traditional andalusian dish) or cocotte chicken roulades.
Details and technical informations about Winery Adega Cooperativa de Palmela's Vale de Touros Reserva Vinhas Velhas Tinto.
Discover the grape variety: Xarello
Most certainly Spanish, it is practically unknown in France, registered in the Official Catalogue of wine grape varieties, list A2.
Last vintages of this wine
The best vintages of Vale de Touros Reserva Vinhas Velhas Tinto from Winery Adega Cooperativa de Palmela are 2017
Informations about the Winery Adega Cooperativa de Palmela
The Winery Adega Cooperativa de Palmela is one of of the world's greatest estates. It offers 49 wines for sale in the of Palmela to come and discover on site or to buy online.
The wine region of Palmela
The wine region of Palmela is located in the region of Península de Setúbal of Portugal. Wineries and vineyards like the Domaine Casa Ermelinda Freitas or the Domaine Horácio Simões produce mainly wines red, white and pink. The most planted grape varieties in the region of Palmela are Touriga nacional, Cabernet-Sauvignon and Fernao Pires, they are then used in wines in blends or as a single variety. On the nose of Palmela often reveals types of flavors of citrus, mango or butter and sometimes also flavors of green apple, minerality or apricot.
The wine region of Península de Setúbal
Setúbal Peninsula (also known as Península de Setúbal) is the Portuguese wine region immediately southeast of Lisbon, across the Tejo estuary. The Terroir in the area ranges from sandy coastal plains to the craggy, limestone-rich Serra Arribida hills. The area is known for its Dry red wines made from Castelão, and for its fortified wines and Sweet Moscatel de Setúbal. The wines produced here are made under three titles: two DOCs, Palmela and Setúbal, and one IGP.
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