Domaine A Cailbourdin - Les Cris Pouilly-Fumé

Domaine A CailbourdinLes Cris Pouilly-Fumé

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Les Cris Pouilly-Fumé of Domaine A Cailbourdin is a white wine from the region of Pouilly-Fumé of Loire Valley.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or shellfish.
The Les Cris Pouilly-Fumé of the Domaine A Cailbourdin is in the top 10 of wines of Pouilly-Fumé.

Taste structure of the Les Cris Pouilly-Fumé from the Domaine A Cailbourdin

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Les Cris Pouilly-Fumé of Domaine A Cailbourdin in the region of Loire Valley is a with a nice freshness.

Wine flavors and olphactive analysis

Wine with earth taste

stone, flint

Wine with vegetal taste

gooseberry, grass

Wine with oak taste

butter, vanilla

Wine with microbio taste

cream, cheese

Wine with spices taste

white pepper

Wine with floral taste

elderflower, orange blossom

On the nose the Les Cris Pouilly-Fumé of Domaine A Cailbourdin in the region of Loire Valley often reveals types of flavors of pineapple, earth or melon and sometimes also flavors of straw, gooseberry or guava.

Details and technical informations about Domaine A Cailbourdin's Les Cris Pouilly-Fumé.

Winemaker
Alain Cailbourdin
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Seibel 6468

Direct producer hybrid obtained by Albert Seibel (1844/1936), interbreeding between 4614 Seibel and 3011 Seibel. The 6468 Seibel was not multiplied very much, today it is not present in the vineyard anymore. It should be noted that it has been used in many other crosses to obtain, among others, the Villard blanc, the date tree of Saint Vallier, etc.

Last vintages of this wine

Les Cris Pouilly-Fumé - 2018
In the top 10 of of Pouilly-Fumé wines
Average rating: 3.911110
Les Cris Pouilly-Fumé - 2017
In the top 10 of of Pouilly-Fumé wines
Average rating: 3.911110
Les Cris Pouilly-Fumé - 2016
In the top 10 of of Pouilly-Fumé wines
Average rating: 3.81110.50
Les Cris Pouilly-Fumé - 2015
In the top 10 of of Pouilly-Fumé wines
Average rating: 411110
Les Cris Pouilly-Fumé - 2014
In the top 10 of of Pouilly-Fumé wines
Average rating: 3.911110
Les Cris Pouilly-Fumé - 2013
In the top 10 of of Pouilly-Fumé wines
Average rating: 3.81110.50
Les Cris Pouilly-Fumé - 2012
In the top 10 of of Pouilly-Fumé wines
Average rating: 3.81110.50

The best vintages of Les Cris Pouilly-Fumé from Domaine A Cailbourdin are 2015, 2018, 2017, 2014 and 2016.

Informations about the Domaine A Cailbourdin

The winery offers 10 different wines.
Its wines get an average rating of 3.9.
It is in the top 3 of the best estates in the region
It is located in Pouilly-Fumé in the region of Loire Valley
Find the Domaine A Cailbourdin on Facebook

The Domaine A Cailbourdin is one of of the world's greatest estates. It offers 9 wines for sale in the of Pouilly-Fumé to come and discover on site or to buy online.

Top wine Loire Valley
In the top 15000 of of France wines
In the top 15 of of Pouilly-Fumé wines
In the top 9000 of white wines
In the top 45000 wines of the world

The wine region of Pouilly-Fumé

The wine region of Pouilly-Fumé is located in the region of Haute Loire of Loire Valley of France. Wineries and vineyards like the Domaine Didier Dagueneau (Louis-Benjamin Dagueneau) or the Domaine de Ladoucette produce mainly wines white and red. The most planted grape varieties in the region of Pouilly-Fumé are Chenin blanc, Chardonnay and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Pouilly-Fumé often reveals types of flavors of earth, black currant or fennel and sometimes also flavors of lime zest, banana or fresh cut grass.


The wine region of Loire Valley

The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.

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A grey variety of Grenache grown in the Pyrénées-Orientales, the Aude and the southern Rhône valley. Its powerful and round wines are used in the blending of dry white or rosé wines and natural sweet wines.

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