Looking for a good wine of Piekenierskloof of Western Cape among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Piekenierskloof. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Piekenierskloof with technical and enological descriptions.
Want to buy a red wine of Piekenierskloof cheap or sell a red wine of Piekenierskloof at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Piekenierskloof go well with generally quite well with dishes of beef, mature and hard cheese or lamb such as recipes of seven o'clock leg of lamb, cancoillotte (made from metton) or couscous of meat and fish.
On the nose the red wine of the region of Piekenierskloof. often reveals types of flavors of earth, oak or spices and sometimes also flavors of red fruit, black fruit or non oak. In the mouth the red wine of the region of Piekenierskloof. is a powerful with a nice balance between acidity and tannins.
A wine route planned in the region of Piekenierskloof? Here are the wineries to visit and the winemakers to meet during your trip in search of the best red wine of Piekenierskloof.
The wine region of Piekenierskloof is located in the region of Citrusdal Mountain of Western Cape of South Africa. Wineries and vineyards like the Domaine Ken Forrester or the Domaine Kruger Family Wines produce mainly wines white, red and pink. The most planted grape varieties in the region of Piekenierskloof are Chenin blanc, Chardonnay and Pinotage, they are then used in wines in blends or as a single variety. On the nose of Piekenierskloof often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
In the mouth of Piekenierskloof is a powerful with a nice freshness. We currently count 16 estates and châteaux in the of Piekenierskloof, producing 39 different wines in conventional, organic and biodynamic agriculture. The wines of Piekenierskloof go well with generally quite well with dishes of shellfish, spicy food or lean fish.
Want to buy a white wine of Piekenierskloof cheap or sell a white wine of Piekenierskloof at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of Piekenierskloof go well with generally quite well with dishes of shellfish, spicy food or lean fish such as recipes of natural breton lobster, cicadas at the chib or baked whiting fillets with julienne vegetables.
On the nose the white wine of the region of Piekenierskloof. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit. In the mouth the white wine of the region of Piekenierskloof. is a powerful with a nice freshness.
A wine route planned in the region of Piekenierskloof? Here are the wineries to visit and the winemakers to meet during your trip in search of the best white wine of Piekenierskloof.
White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.
Want to buy a sparkling wine of Piekenierskloof cheap or sell a sparkling wine of Piekenierskloof at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sparkling wines from the region of Piekenierskloof go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of english breakfast, mackerel in white wine or ham and comté quiche.
On the nose the sparkling wine of the region of Piekenierskloof. often reveals types of flavors of citrus fruit.
A wine route planned in the region of Piekenierskloof? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sparkling wine of Piekenierskloof.
Conventional agriculture but concerned with limiting synthetic treatments as much as possible.
Want to buy a pink wine of Piekenierskloof cheap or sell a pink wine of Piekenierskloof at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Pink wines from the region of Piekenierskloof go well with generally quite well with dishes of beef, mature and hard cheese or pork such as recipes of thai beef skewers, melt-in-the-mouth omelette with tomatoes, asparagus and comté or endive frichti.
On the nose the pink wine of the region of Piekenierskloof. often reveals types of flavors of tree fruit, red fruit or tropical fruit.
A wine route planned in the region of Piekenierskloof? Here are the wineries to visit and the winemakers to meet during your trip in search of the best pink wine of Piekenierskloof.
Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
Want to buy a sweet wine of Piekenierskloof cheap or sell a sweet wine of Piekenierskloof at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sweet wines from the region of Piekenierskloof go well with generally quite well with dishes of shellfish, spicy food or lean fish such as recipes of fish shells, mahi mahi curry with coconut milk or fish fingers for dummies.
On the nose the sweet wine of the region of Piekenierskloof. often reveals types of flavors of earth, vegetal or oak and sometimes also flavors of tree fruit, citrus fruit or dried fruit. In the mouth the sweet wine of the region of Piekenierskloof. is a powerful with a good balance between acidity and sweetness.
A wine route planned in the region of Piekenierskloof? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sweet wine of Piekenierskloof.
The practice of removing excess bunches of grapes from certain vines, usually in July, but sometimes later. This is often necessary, but not always a good thing, as the remaining grapes tend to gain weight.
