The wine region of Piekenierskloof is located in the region of Citrusdal Mountain of Western Cape of South Africa. Wineries and vineyards like the Domaine Ken Forrester or the Domaine Kruger Family Wines produce mainly wines white, red and pink. The most planted grape varieties in the region of Piekenierskloof are Chenin blanc, Chardonnay and Pinotage, they are then used in wines in blends or as a single variety. On the nose of Piekenierskloof often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
In the mouth of Piekenierskloof is a powerful with a nice freshness. We currently count 16 estates and châteaux in the of Piekenierskloof, producing 39 different wines in conventional, organic and biodynamic agriculture. The wines of Piekenierskloof go well with generally quite well with dishes of shellfish, spicy food or lean fish.
