The best wines of Stavropol
Discover the best wines of Stavropol as well as the best winemakers of Stavropol and estates of Stavropol to visit. Explore the popular grape varieties of Stavropol and the best vintages to taste in this region.
Looking for a good wine of Stavropol among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Stavropol. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Stavropol with technical and enological descriptions.
Want to buy a red wine of Stavropol cheap or sell a red wine of Stavropol at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Stavropol go well with generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of fondue bourguignonne and accompanying sauces, doner kebab or old-fashioned venison stew.
The wine region of Stavropol of Russia. Wineries and vineyards like the Domaine Винзавод Надежда (Vinzavod Nadezhda) or the Domaine Монастырская Трапеза produce mainly wines red, sparkling and white. The most planted grape varieties in the region of Stavropol are Saperavi, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. We currently count 8 estates and châteaux in the of Stavropol, producing 27 different wines in conventional, organic and biodynamic agriculture.
The wines of Stavropol go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish.
Want to buy a white wine of Stavropol cheap or sell a white wine of Stavropol at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of Stavropol go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of filet mignon in a crust, smoked salmon burger - chive cream or shrimp marinade.
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Want to buy a sparkling wine of Stavropol cheap or sell a sparkling wine of Stavropol at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sparkling wines from the region of Stavropol go well with generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of scallops, happy new year bites or oven marinated swordfish.
Said of a wine that is open and delivers itself immediately, and whose clarity excludes any defect.
Want to buy a pink wine of Stavropol cheap or sell a pink wine of Stavropol at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Pink wines from the region of Stavropol go well with generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of stuffed veal breast, the tartiflette wrap or rabbit socks in gibelotte.
Originally from Georgia - Kakhetie region - where it has been cultivated for a long time. This variety is found in many countries such as Russia, Bulgaria, the Caucasus and Crimean republics, etc. Care should be taken not to confuse it with others, which are admittedly quite similar, but which bear the name Saperavi, generally followed by another name. In France, the "real Saperavi" is practically unknown, it is however registered since November 2012 in the Official Catalogue of wine grape varieties list A1.
Want to buy a natural-sweet wine of Stavropol cheap or sell a natural-sweet wine of Stavropol at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Natural sweet wines from the region of Stavropol go well with generally quite well with dishes such as recipes .
White muscat is a white grape variety of Greek origin. Present in several Mediterranean vineyards, it has several synonyms such as muscat de Die, muscat blanc and frontignac. In France, it occupies a little less than 7,000 ha out of a total of 45,000 ha worldwide. Its young shoots are downy. Its youngest leaves are shiny, bronzed and scabrous. The berries and bunches of this variety are all medium-sized. The flesh of the berries is juicy, sweet and firm. Muscat à petits grains has a second ripening period and buds early in the year. It is moderately vigorous and must be pruned short. It likes poor, stony slopes. This variety is often exposed to spring frosts. It fears mildew, wasps, grape worms, court-noué, grey rot and powdery mildew. Muscat à petits grains is used to make rosé wines and dry white wines. Orange, brown sugar, barley sugar and raisins are the known aromas of these wines.