Wines made from Nosiola grapes of Italy
Discover the best wines made with Nosiola as a single variety or as a blend of Italy.
More informations about the variety Nosiola
This is an ancient indigenous variety that has been cultivated for a long time in the north-east of Italy, particularly in the Trentino-Alto Adige region, although it has been somewhat neglected. It is related to rèze and groppello bianco, but should not be confused with veneto durella. The Nosiola can be found in Spain, Australia, ... in France it is almost unknown.
More informations about the wines of Italy
Italy - home of Moscato, Chianti, Amarone and Prosecco">Prosecco - has a Rich and diverse wine heritage that dates back over two thousand years. Famous for its astonishing diversity of Grape varieties and wine styles, Italy is also important for the Volume of wine it produces: just over 4 billion liters (about 1. 06 billion U. S.
What are the typical flavors of the Nosiola grape variety?
- EarthPresent in 27% of Nosiola
- Tree fruitPresent in 24% of Nosiola
- Citrus fruitPresent in 23% of Nosiola
- OakPresent in 22% of Nosiola
- Non oakPresent in 21% of Nosiola
- MicrobioPresent in 15% of Nosiola
- VegetalPresent in 10% of Nosiola
- FloralPresent in 6% of Nosiola
- HoneyPresent in 6% of Nosiola
- CitrusPresent in 5% of Nosiola
- Tropical fruitPresent in 5% of Nosiola
- MineralityPresent in 4% of Nosiola
- ApricotPresent in 4% of Nosiola
- SpicesPresent in 3% of Nosiola
- PeachPresent in 3% of Nosiola
- OrangePresent in 3% of Nosiola
- AcaciaPresent in 3% of Nosiola
- PearPresent in 2% of Nosiola
- MelonPresent in 2% of Nosiola
- ElderflowerPresent in 2% of Nosiola
News about the grape variety Nosiola
Tribute paid to Franciacorta wine pioneer Franco Ziliani
Franciacorta has lost one of its fathers; Franco Ziliani died aged 90 this Christmas. He was the winemaker who, along with the Count Guido Berlucchi, changed the destiny of an entire region and helped make Franciacorta one of the most consistent areas in the world for sparkling wines made in the traditional method. Their fateful encounter was in 1958 at Palazzo Lana, in Franciacorta. Count Berlucchi began to question the young winemaker about how to improve his unstable white wine produced in Co ...
Bordeaux 2021 En Primeur: first impressions
There’s no doubt that 2021 was a challenging vintage. Most explanatory statements or technical sheets handed out over the past few weeks have mentioned the unfavourable, oft disastrous weather conditions, the sometimes very low and disheartening yields and the slightly varied or unusual blends on offer in 2021. Difficulties faced by vignerons both inside and outside of the cellar have been explained in detail as has the raft of highly important decisions needed be made throughout the year, ...
The Morey Saint Denis appellation investigated through its geology and geography
The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Morey-Saint-Denis appellation. The vineyard lies on an intensely fractured area. Several characteristic zones can be distinguished, we can say that each Climat has its own personality. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in April 2021 ...