Wines made from Cabernet-Sauvignon grapes of Terre di Chieti
Discover the best wines made with Cabernet-Sauvignon as a single variety or as a blend of Terre di Chieti.
More informations about the variety Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
More informations about the region of Abruzzes
The wine region of Terre di Chieti is located in the region of Abruzzes of Italy. Wineries and vineyards like the Domaine Cantine Mucci or the Domaine Tenuta Ulisse produce mainly wines white, red and pink. The most planted grape varieties in the region of Terre di Chieti are Pecorino, Sangiovese and Merlot, they are then used in wines in blends or as a single variety. On the nose of Terre di Chieti often reveals types of flavors of cream, dried fruit or kiwi and sometimes also flavors of yeast, elderflower or passion fruit.
What are the typical flavors of the Cabernet-Sauvignon grape variety?
- Black fruitPresent in 11% of Cabernet-Sauvignon
- Non oakPresent in 8% of Cabernet-Sauvignon
- Red fruitPresent in 8% of Cabernet-Sauvignon
- EarthPresent in 8% of Cabernet-Sauvignon
- OakPresent in 8% of Cabernet-Sauvignon
- SpicesPresent in 4% of Cabernet-Sauvignon
- BlackberryPresent in 2% of Cabernet-Sauvignon
- TobaccoPresent in 2% of Cabernet-Sauvignon
- PlumPresent in 2% of Cabernet-Sauvignon
- OakyPresent in 2% of Cabernet-Sauvignon
- Dried fruitPresent in 2% of Cabernet-Sauvignon
- Dark fruitPresent in 2% of Cabernet-Sauvignon
- CherryPresent in 2% of Cabernet-Sauvignon
- VanillaPresent in 2% of Cabernet-Sauvignon
- MicrobioPresent in 1% of Cabernet-Sauvignon
- Black fruitsPresent in 1% of Cabernet-Sauvignon
- CocoaPresent in 1% of Cabernet-Sauvignon
- BlueberryPresent in 1% of Cabernet-Sauvignon
- Sour cherryPresent in 1% of Cabernet-Sauvignon
- FloralPresent in 1% of Cabernet-Sauvignon
News about the grape variety Cabernet-Sauvignon
Argentina harvest report 2022: ‘wines with excellent ageing potential’
The grapes have been picked and Argentina is able to file another successful harvest for 2022, to match the previous four years. However producers are reporting that 2022 was the most singular of recent vintages, with each region experiencing its own challenges. Mendoza ‘The 2021-2022 season reminds me of a good Hollywood movie,’ said Martín Kaiser, viticulturist at Doña Paula in Mendoza. ‘It certainly kept us entertained. Our hearts were in our mouths all the way through, but it had a great end ...
Va Piano purchases 21 hectare vineyard in Walla Walla Valley
The boutique producer plans to grow Bordeaux and Italian varietals on the land, which it has purchased from SeVein Vineyards. The parcel is located in the middle of the SeVein slope, 274 to 335 metres (900 to 1,100 feet) above sea level. It benefits from similar loam soils and elevation to the celebrated Seven Hills Vineyard, which is located on the next ridge to the east. ‘I really feel like we are getting the best spot in all of SeVein for top quality Bordeaux and Italian varietals,’ said Va P ...
Ukrainian wine, hanging in the balance
Since February 24th 2022 the world has quickly learned a great deal more about Europe’s second-largest country, Ukraine. Most notably will be our profound admiration for the Ukrainians’ continued resistance to the invading Russian Army. This is but one item on a long list that includes such things as Ukraine being one of the world’s top exporters of wheat, barley and sunflower seeds. However, many people are also now learning that Ukraine not only has a thriving winemaking sect ...