Winery FarneseDon Camillo Sangiovese
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Sangiovese.
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Don Camillo Sangiovese from the Winery Farnese
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Don Camillo Sangiovese of Winery Farnese in the region of Abruzzo is a powerful.
Wine flavors and olphactive analysis
On the nose the Don Camillo Sangiovese of Winery Farnese in the region of Abruzzo often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Don Camillo Sangiovese
Pairings that work perfectly with Don Camillo Sangiovese
Original food and wine pairings with Don Camillo Sangiovese
The Don Camillo Sangiovese of Winery Farnese matches generally quite well with dishes of beef, pasta or lamb such as recipes of tata simone's dumplings, pasta with shrimp or leg of lamb in a herb crust with preserved vegetables.
Details and technical informations about Winery Farnese's Don Camillo Sangiovese.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Don Camillo Sangiovese from Winery Farnese are 2010, 2018, 2017, 2019 and 2013.
Informations about the Winery Farnese
The Winery Farnese is one of of the world's great estates. It offers 113 wines for sale in the of Terre di Chieti to come and discover on site or to buy online.
The wine region of Terre di Chieti
The wine region of Terre di Chieti is located in the region of Abruzzes of Italy. Wineries and vineyards like the Domaine Cantine Mucci or the Domaine Tenuta Ulisse produce mainly wines white, red and pink. The most planted grape varieties in the region of Terre di Chieti are Pecorino, Sangiovese and Merlot, they are then used in wines in blends or as a single variety. On the nose of Terre di Chieti often reveals types of flavors of cream, dried fruit or kiwi and sometimes also flavors of yeast, elderflower or passion fruit.
The wine region of Abruzzo
Abruzzo is an Italian wine region located on the eastern (Adriatic) coast. Its immediate neighbors in CentralItaly are Marche to the North, Lazio to the west and southwest and Molise to the southeast. Abruzzo has one DOCG - Montepulciano d'Abruzzo Colline Teramane - and three DOC wine appellations. The reds and Cerasuolo d'Abruzzo and Montepulciano d'Abruzzo, as well as the white wine appellation Trebbiano d'Abruzzo are the most notable, followed by the lesser-known Controguerra.
The word of the wine: Table wine
Everything that is not VQPRD (European designation for all appellation wines: quality wine produced in a specific region). In principle, the bottom of the ladder. But, as in Italy a decade ago (Vino da Tavola), this category is also a refuge for wines that are out of the ordinary, whose producers refuse to accept certain grape variety or vinification dictates.
