
Winery FarneseFantini Cerasuolo d'Abruzzo
This wine generally goes well with pork, vegetarian or veal.
Wine flavors and olphactive analysis
On the nose the Fantini Cerasuolo d'Abruzzo of Winery Farnese in the region of Abruzzo often reveals types of flavors of cherry, citrus or strawberries and sometimes also flavors of raspberry, earth or microbio.
Food and wine pairings with Fantini Cerasuolo d'Abruzzo
Pairings that work perfectly with Fantini Cerasuolo d'Abruzzo
Original food and wine pairings with Fantini Cerasuolo d'Abruzzo
The Fantini Cerasuolo d'Abruzzo of Winery Farnese matches generally quite well with dishes of lamb, veal or pork such as recipes of mouse of lamb with thyme, veal tagine with carrots and dried apricots or delicious marinated pork chops.
Details and technical informations about Winery Farnese's Fantini Cerasuolo d'Abruzzo.
Discover the grape variety: Tchkhaveri
A very old variety that has been cultivated for a very long time in Georgia and that can also be found in Moldavia, ... . - Synonymy: chkhaveri, tchkhvaveli (for all the synonyms of the grape varieties, click here!).
Last vintages of this wine
The best vintages of Fantini Cerasuolo d'Abruzzo from Winery Farnese are 2008, 2009, 1975, 2019 and 2018.
Informations about the Winery Farnese
The Winery Farnese is one of of the world's great estates. It offers 113 wines for sale in the of Abruzzo to come and discover on site or to buy online.
The wine region of Abruzzo
Abruzzo is an Italian wine region located on the eastern (Adriatic) coast. Its immediate neighbors in CentralItaly are Marche to the North, Lazio to the west and southwest and Molise to the southeast. Abruzzo has one DOCG - Montepulciano d'Abruzzo Colline Teramane - and three DOC wine appellations. The reds and Cerasuolo d'Abruzzo and Montepulciano d'Abruzzo, as well as the white wine appellation Trebbiano d'Abruzzo are the most notable, followed by the lesser-known Controguerra.
The word of the wine: Vitis vinifera
The main species of vine cultivated in Europe and throughout the world, the origin of most of the great grape varieties.














