Winery JasciCabernet Sauvignon Terre di Chieti
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Cabernet Sauvignon Terre di Chieti from the Winery Jasci
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cabernet Sauvignon Terre di Chieti of Winery Jasci in the region of Abruzzo is a with a nice freshness.
Food and wine pairings with Cabernet Sauvignon Terre di Chieti
Pairings that work perfectly with Cabernet Sauvignon Terre di Chieti
Original food and wine pairings with Cabernet Sauvignon Terre di Chieti
The Cabernet Sauvignon Terre di Chieti of Winery Jasci matches generally quite well with dishes of beef, pasta or veal such as recipes of dombrés and pig tails, tunisian pasta or venison bourguignon.
Details and technical informations about Winery Jasci's Cabernet Sauvignon Terre di Chieti.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Informations about the Winery Jasci
The Winery Jasci is one of of the world's great estates. It offers 13 wines for sale in the of Terre di Chieti to come and discover on site or to buy online.
The wine region of Terre di Chieti
IGT of Abruzzo, kingdom of Italian value for money. Signature Montepulciano d'Abruzzo: fleshy, accessible reds with notes of ripe black cherry, plum, Mediterranean herbs and sweet spices, supple tannins and a moreish palate — an everyday wine. Trebbiano d'Abruzzo as fresh white. Native Pecorino in full revival: lively and mineral with citrus and white flowers.
The wine region of Abruzzo
Accessible, identity-driven Italian duo. Montepulciano d'Abruzzo as red: deep colour, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a gourmet finish, from everyday to age-worthy Riserva. Cerasuolo d'Abruzzo DOCG as a fleshy, fruity rosé (strawberry, pomegranate). Trebbiano d'Abruzzo as a straight white with citrus and white flowers, sublimated by a few cult producers (Valentini).
The word of the wine: Nebuchadnezzar
Bottle with a capacity of 15 litres.
