The flavor of roasted almonds in wine
Discover the wines revealing the of roasted almonds flavor during the olphactive analysis (nose) and during the gustative analysis (mouth).
The word of the wine: Effervescent
Any wine loaded with CO2 (carbon dioxide), which is revealed in the form of bubbles, reinforcing the freshness effect in the mouth. This gas production is the result of what is called the second fermentation in the bottle. It occurs in champagnes and sparkling wines such as crémants.
Other flavors in the same category
What are the typical grape varieties with flavor de roasted almonds ?
- ChardonnayIn 52% of wines with flavor de roasted almonds
- Pinot noirIn 32% of wines with flavor de roasted almonds
- SauvignonIn 3% of wines with flavor de roasted almonds
- SémillonIn 3% of wines with flavor de roasted almonds
- Cabernet-sauvignonIn 3% of wines with flavor de roasted almonds
- MerlotIn 2% of wines with flavor de roasted almonds
- SémillonIn 1% of wines with flavor de roasted almonds
- Muscat de frontignanIn 1% of wines with flavor de roasted almonds
- Pinot neroIn 1% of wines with flavor de roasted almonds
- Cabernet francIn 1% of wines with flavor de roasted almonds