Winery H. M. Borges30 Years Malvasia Sweet Madeira
Natural sweet wine
In the mouth this natural sweet wine is a powerful with a good balance between acidity and sweetness.
This wine generally goes well with appetizers and snacks and sweet desserts.
The 30 Years Malvasia Sweet Madeira of the Winery H. M. Borges is in the top 90 of wines of Madeira.
Taste structure of the 30 Years Malvasia Sweet Madeira from the Winery H. M. Borges
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the 30 Years Malvasia Sweet Madeira of Winery H. M. Borges in the region of Terras Madeirenses is a powerful with a good balance between acidity and sweetness.
Wine flavors and olphactive analysis
On the nose the 30 Years Malvasia Sweet Madeira of Winery H. M. Borges in the region of Terras Madeirenses often reveals types of flavors of caramel, roasted almonds or non oak and sometimes also flavors of earth, oak.
Food and wine pairings with 30 Years Malvasia Sweet Madeira
Pairings that work perfectly with 30 Years Malvasia Sweet Madeira
Original food and wine pairings with 30 Years Malvasia Sweet Madeira
The 30 Years Malvasia Sweet Madeira of Winery H. M. Borges matches generally quite well with dishes of sweet desserts or appetizers and snacks such as recipes of pancakes or cervelat in the alsatian style.
Details and technical informations about Winery H. M. Borges's 30 Years Malvasia Sweet Madeira.
Discover the grape variety: Smederevka
Fresh, lively whites to drink young with a pale golden robe, an airy palate with preserved acidity, and signature aromas of citrus (lemon, grapefruit), white flowers and fresh herbal notes. Productive. A pillar of dry whites in the Balkans (Serbia, North Macedonia, Bulgaria), grown mainly in the Danube valley (Smederevo), this grape defines the Danubian wine identity. An indigenous Serbian and Macedonian white grape, widely grown in the former Yugoslavia.
Informations about the Winery H. M. Borges
The Winery H. M. Borges is one of of the world's greatest estates. It offers 28 wines for sale in the of Madeira to come and discover on site or to buy online.
The wine region of Madeira
Portuguese volcanic island in the heart of the Atlantic, kingdom of indestructible fortified wines. Mythical Madeira heated by estufagem with signature notes of dried fruits, walnut, caramel, coffee, candied orange and a long iodine note, vibrant preserved acidity. 4 noble grapes define the styles: Sercial (dry, taut), Verdelho (medium-dry, smoky), Bual (medium-sweet, honeyed), Malvasia (sweet, candied). Tinta Negra as the base.
The wine region of Terras Madeirenses
IGP for the still wines of Madeira (≠ DOC Madeira fortified), vineyards on terraces on the Atlantic island. Tinta Negra dominant in sunny reds and rosés with ripe red fruits, cherry and a spicy touch, round mouthfeel. Verdelho, Sercial, Bual and Malvasia (historic Madeira varieties) as taut white kings with citrus, dried fruits and a marked saline-maritime touch. Touriga Nacional and internationals (Cabernet, Syrah, Chardonnay) as complement.
The word of the wine: Slim
A thin wine, lacking flesh and body.
