Winery D'Oliveiras - Boal Madeira

Winery D'OliveirasBoal Madeira

4.5
Note - 1Note - 1Note - 1Note - 1Note - 0.5
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the world.
The Boal Madeira of Winery D'Oliveiras is a natural sweet wine from the region of Madeira of Terras Madeirenses.
In the mouth this natural sweet wine is a powerful with a good balance between acidity and sweetness.
This wine generally goes well with appetizers and snacks and sweet desserts.
The Boal Madeira of the Winery D'Oliveiras is in the top 40 of wines of Portugal and in the top 5 of wines of Madeira.

Taste structure of the Boal Madeira from the Winery D'Oliveiras

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Boal Madeira of Winery D'Oliveiras in the region of Terras Madeirenses is a powerful with a good balance between acidity and sweetness.

Wine flavors and olphactive analysis

Wine with oak taste

caramel, toffee

Wine with earth taste

honey, cocoa

Wine with microbio taste

cheese

Wine with spices taste

licorice

On the nose the Boal Madeira of Winery D'Oliveiras in the region of Terras Madeirenses often reveals types of flavors of oaky, citrus or minerality and sometimes also flavors of vanilla, coffee or apricot.

Details and technical informations about Winery D'Oliveiras's Boal Madeira.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
20°
Allergens
Contains sulfites

Discover the grape variety: Jurançon blanc

Mainly cultivated in the south-western part of France, white Jurançon is part of the Cognac and Armagnac grape varieties. It is not related to Jurançon Noir, even though it is quite similar. This grape variety comes from a cross with the white gouais and is in the process of disappearing. Its young leaves are bubbled and downy. The more mature ones have 5 lobes and a petiolar sinus. Jurançon Blanc has small, compact clusters and medium-sized berries. It is hardy and vigorous. Jurançon blanc is associated with an average budburst. This variety is upright. To avoid exhaustion, it is recommended to prune it short. Jurançon often suffers from gray mold, mildew and powdery mildew. Its maturity is early in the third period. In other words, this grape variety matures 20 days after Chasselas. The white wines obtained with white Jurançon are low in alcohol, acid and neutral. If they are distilled, the result is an eau de vie that is not very strong and not very marked.

Last vintages of this wine

Boal Madeira - 1993
In the top 5 of of Madeira wines
Average rating: 4.111110
Boal Madeira - 1987
In the top 5 of of Madeira wines
Average rating: 4.411110
Boal Madeira - 1984
In the top 5 of of Madeira wines
Average rating: 4.411110
Boal Madeira - 1983
In the top 5 of of Madeira wines
Average rating: 4.611110.5
Boal Madeira - 1982
In the top 5 of of Madeira wines
Average rating: 4.311110
Boal Madeira - 1977
In the top 5 of of Madeira wines
Average rating: 4.411110
Boal Madeira - 1973
In the top 5 of of Madeira wines
Average rating: 4.611110.5

The best vintages of Boal Madeira from Winery D'Oliveiras are 1958, 1908, 1983, 1973 and 1863.

Informations about the Winery D'Oliveiras

The winery offers 49 different wines.
Its wines get an average rating of 4.3.
It is in the top 3 of the best estates in the region
It is located in Madeira in the region of Terras Madeirenses

The Winery D'Oliveiras is one of of the world's greatest estates. It offers 34 wines for sale in the of Madeira to come and discover on site or to buy online.

Top wine Terras Madeirenses
In the top 45 of of Portugal wines
In the top 3 of of Madeira wines
In the top 25 of natural sweet wines
In the top 850 wines of the world

The wine region of Madeira

The wine region of Madeira is located in the region of Terras Madeirenses of Portugal. Wineries and vineyards like the Domaine Blandy's or the Domaine Blandy's produce mainly wines natural sweet, sweet and red. The most planted grape varieties in the region of Madeira are Verdelho, Sercial and Touriga nacional, they are then used in wines in blends or as a single variety. On the nose of Madeira often reveals types of flavors of oaky, minerality or dried fruit and sometimes also flavors of butterscotch, salt or roasted almonds.


The wine region of Terras Madeirenses

Madeira is a Portuguese-owned archipelago in the Atlantic Ocean, 600 miles (970km) southwest of Lisbon and 450 miles due west of the North African coast. It gives its name to one of the world's great fortified wines. Both the wine and the island hold unique places in the history of wine. All fortified wine from the island is now produced under the Madeira DOC, while the table wines are sold under the VR (Vinho Regional) title Terras Madeirenses.

The word of the wine: Bergeron

See roussanne.

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