The wine region of Santa Ynez Valley is located in the region of Santa Barbara County of California of United States. We currently count 227 estates and châteaux in the of Santa Ynez Valley, producing 839 different wines in conventional, organic and biodynamic agriculture. The wines of Santa Ynez Valley go well with generally quite well with dishes .
white wines from the region of Santa Ynez Valley go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of zucchini lasagna, risotto with fresh salmon and zucchini or quiche lorraine.
On the nose in the region of Santa Ynez Valley often reveals types of flavors of citrus, apples or green apple and sometimes also flavors of tree fruit, citrus fruit or pineapple. In the mouth in the region of Santa Ynez Valley is a powerful with a nice freshness.
