Winery JonataLa Flor de Jonata
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the La Flor de Jonata from the Winery Jonata
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Flor de Jonata of Winery Jonata in the region of California is a powerful.
Wine flavors and olphactive analysis
On the nose the La Flor de Jonata of Winery Jonata in the region of California often reveals types of flavors of non oak, earth or vegetal and sometimes also flavors of oak, tree fruit or spices.
Food and wine pairings with La Flor de Jonata
Pairings that work perfectly with La Flor de Jonata
Original food and wine pairings with La Flor de Jonata
The La Flor de Jonata of Winery Jonata matches generally quite well with dishes of pasta, pork or shellfish such as recipes of generous flaky quiche, roast pork with mustard and honey or american style lobster tails, great chef style.
Details and technical informations about Winery Jonata's La Flor de Jonata.
Discover the grape variety: Ravat 51
An interspecific cross obtained by Jean-François Ravat around 1930. Some people give it as parents the 6905 Seibel - or subéreux - and the pinot, to be confirmed however. It can still be found in North America and England, but is practically unknown in France.
Last vintages of this wine
The best vintages of La Flor de Jonata from Winery Jonata are 2014, 2012, 2011, 2013 and 0.
Informations about the Winery Jonata
The Winery Jonata is one of of the world's greatest estates. It offers 13 wines for sale in the of Ballard Canyon to come and discover on site or to buy online.
The wine region of Ballard Canyon
The wine region of Ballard Canyon is located in the region of Santa Ynez Valley of California of United States. Wineries and vineyards like the Domaine Jonata or the Domaine Jonata produce mainly wines red, white and pink. The most planted grape varieties in the region of Ballard Canyon are Viognier, Sangiovese and Roussanne, they are then used in wines in blends or as a single variety. On the nose of Ballard Canyon often reveals types of flavors of cherry, cola or smoke and sometimes also flavors of iron, dried fruit or watermelon.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Pitting (acetic)
Synonymous with acescence.
