Discover the top 100 best red wines of Vosne-Romanée of Côte de Nuits as well as the best winemakers in the region. Explore the varietals of the red wines that are popular of Vosne-Romanée and the best vintages to taste in this region.
Mythical jewel of the Côte de Nuits, home to the world's greatest Pinot Noir: signature Pinot Noir as the sole royal red — ruby robe with bewitching aromas of cherry, raspberry, blackberry, violet, spice, leather and truffle with ageing, silky tannins and an endless finish. 6 mythical Grands Crus (Romanée-Conti, La Tâche, Richebourg) and 15 Premiers Crus. AOC (1936), ~225 ha, limestone-marl on gentle slopes, ageing 15-50 years.
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
red wines from the region of Vosne-Romanée go well with generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of braised beef with carrots, mouse of lamb with thyme or rabbit with basquaise sauce.
On the nose in the region of Vosne-Romanée often reveals types of flavors of cherry, smoke or earthy and sometimes also flavors of minerality, red fruit or strawberries. In the mouth in the region of Vosne-Romanée is a with a nice freshness.
