Domaine Gros Frère et Soeur - Richebourg Grand Cru

Domaine Gros Frère et SoeurRichebourg Grand Cru

4.5
Note - 1Note - 1Note - 1Note - 1Note - 0.5
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the world.
The Richebourg Grand Cru of Domaine Gros Frère et Soeur is a red wine from the region of Richebourg Grand Cru of Burgundy.
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Richebourg Grand Cru of the Domaine Gros Frère et Soeur is in the top 60 of wines of Richebourg Grand Cru.

Taste structure of the Richebourg Grand Cru from the Domaine Gros Frère et Soeur

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Richebourg Grand Cru of Domaine Gros Frère et Soeur in the region of Burgundy is a powerful with a nice freshness.

Wine flavors and olphactive analysis

Wine with earth taste

earthy, leather

Wine with oak taste

tobacco, coffee

Wine with spices taste

menthol, cinnamon

Wine with floral taste

perfume, violet

On the nose the Richebourg Grand Cru of Domaine Gros Frère et Soeur in the region of Burgundy often reveals types of flavors of cherry, smoke or earthy and sometimes also flavors of blackberry, minerality or red fruit.

Details and technical informations about Domaine Gros Frère et Soeur's Richebourg Grand Cru.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

Last vintages of this wine

Richebourg Grand Cru - 2016
In the top 60 of of Richebourg Grand Cru wines
Average rating: 4.611110.5
Richebourg Grand Cru - 2015
In the top 60 of of Richebourg Grand Cru wines
Average rating: 4.611110.5
Richebourg Grand Cru - 2014
In the top 60 of of Richebourg Grand Cru wines
Average rating: 4.511110.5
Richebourg Grand Cru - 2013
In the top 60 of of Richebourg Grand Cru wines
Average rating: 4.611110.5
Richebourg Grand Cru - 2012
In the top 60 of of Richebourg Grand Cru wines
Average rating: 4.611110.5
Richebourg Grand Cru - 2011
In the top 60 of of Richebourg Grand Cru wines
Average rating: 4.611110.5
Richebourg Grand Cru - 2010
In the top 60 of of Richebourg Grand Cru wines
Average rating: 4.611110.5

The best vintages of Richebourg Grand Cru from Domaine Gros Frère et Soeur are 1990, 1989, 2016, 2015 and 2013.

Informations about the Domaine Gros Frère et Soeur

The winery offers 16 different wines.
Its wines get an average rating of 4.1.
It is in the top 3 of the best estates in the region
It is located in Richebourg Grand Cru in the region of Burgundy

The Domaine Gros Frère et Soeur is one of of the world's greatest estates. It offers 16 wines for sale in the of Richebourg Grand Cru to come and discover on site or to buy online.

Top wine Burgundy
In the top 150 of of France wines
In the top 65 of of Richebourg Grand Cru wines
In the top 600 of red wines
In the top 750 wines of the world

The wine region of Richebourg Grand Cru

The wine region of Richebourg Grand Cru is located in the region of Vosne-Romanée of Burgundy of France. Wineries and vineyards like the Domaine de La Romanée-Conti or the Domaine Henri Jayer produce mainly wines red and other. The most planted grape varieties in the region of Richebourg Grand Cru are Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Richebourg Grand Cru often reveals types of flavors of iron, bramble or anise and sometimes also flavors of orange, cedar or savory.


The wine region of Burgundy

Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.

The word of the wine: Hat

Solid part (marc), composed of pips and skins (sometimes of the stalk), which forms at the top of the tank during fermentation. The pigeage consists in breaking this cap to put back in suspension these elements and to favour the exchanges between the juice and the skins.

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