
Domaine Anne GrosVosne-Romanée Les Barreaux
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Vosne-Romanée Les Barreaux of the Domaine Anne Gros is in the top 30 of wines of Vosne-Romanée.

Taste structure of the Vosne-Romanée Les Barreaux from the Domaine Anne Gros
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vosne-Romanée Les Barreaux of Domaine Anne Gros in the region of Burgundy is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Vosne-Romanée Les Barreaux of Domaine Anne Gros in the region of Burgundy often reveals types of flavors of cherry, strawberries or raspberry and sometimes also flavors of earth, oak or spices.
Food and wine pairings with Vosne-Romanée Les Barreaux
Pairings that work perfectly with Vosne-Romanée Les Barreaux
Original food and wine pairings with Vosne-Romanée Les Barreaux
The Vosne-Romanée Les Barreaux of Domaine Anne Gros matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of improved horse steak, veal chop with mushrooms or duckling with bigarrade.
Details and technical informations about Domaine Anne Gros's Vosne-Romanée Les Barreaux.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Vosne-Romanée Les Barreaux from Domaine Anne Gros are 1998, 2017, 2014, 2012 and 2011.
Informations about the Domaine Anne Gros
The Domaine Anne Gros is one of of the world's greatest estates. It offers 26 wines for sale in the of Vosne-Romanée to come and discover on site or to buy online.
The wine region of Vosne-Romanée
Mythical jewel of the Côte de Nuits, home to the world's greatest Pinot Noir: signature Pinot Noir as the sole royal red — ruby robe with bewitching aromas of cherry, raspberry, blackberry, violet, spice, leather and truffle with ageing, silky tannins and an endless finish. 6 mythical Grands Crus (Romanée-Conti, La Tâche, Richebourg) and 15 Premiers Crus. AOC (1936), ~225 ha, limestone-marl on gentle slopes, ageing 15-50 years.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Dry extract
Non-liquid constituents of wine.














