Domaine Sylvain CathiardRomanée Saint Vivant Grand Cru
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Romanée Saint Vivant Grand Cru from the Domaine Sylvain Cathiard
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Romanée Saint Vivant Grand Cru of Domaine Sylvain Cathiard in the region of Burgundy is a powerful with a nice freshness.
Food and wine pairings with Romanée Saint Vivant Grand Cru
Pairings that work perfectly with Romanée Saint Vivant Grand Cru
Original food and wine pairings with Romanée Saint Vivant Grand Cru
The Romanée Saint Vivant Grand Cru of Domaine Sylvain Cathiard matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of roast pork with pineapple, beef bourguignon with cookéo or duck legs with cider and small onions.
Details and technical informations about Domaine Sylvain Cathiard's Romanée Saint Vivant Grand Cru.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Romanée Saint Vivant Grand Cru from Domaine Sylvain Cathiard are 2002, 2009, 1999, 2004
Informations about the Domaine Sylvain Cathiard
The Domaine Sylvain Cathiard is one of of the world's greatest estates. It offers 19 wines for sale in the of Romanée-Saint-Vivant Grand Cru to come and discover on site or to buy online.
The wine region of Romanée-Saint-Vivant Grand Cru
The wine region of Romanée-Saint-Vivant Grand Cru is located in the region of Vosne-Romanée of Burgundy of France. Wineries and vineyards like the Domaine Leroy or the Domaine de La Romanée-Conti produce mainly wines red and sparkling. The most planted grape varieties in the region of Romanée-Saint-Vivant Grand Cru are Pinot noir et Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Romanée-Saint-Vivant Grand Cru often reveals types of flavors of cherry, citrus fruit or dark fruit and sometimes also flavors of orange, cedar or non oak.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: White Grenache
White grape variety cultivated mainly in Spain and a little in the south of France (southern Rhône valley, Languedoc-Roussillon). It is the white variety of Grenache noir. It is used in the blending of several white wines (dry wines or natural sweet wines) to which it gives richness, fatness and floral notes.
