The wine region of Pommard Premier Cru is located in the region of Pommard of Burgundy of France. Wineries and vineyards like the Domaine Parent or the Domaine Hospices de Beaune produce mainly wines red, white and pink. The most planted grape varieties in the region of Pommard Premier Cru are Pinot noir et Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Pommard Premier Cru often reveals types of flavors of oak, blackberry or pepper and sometimes also flavors of iron, tropical or tomatoes.
In the mouth of Pommard Premier Cru is a with a nice freshness. We currently count 107 estates and châteaux in the of Pommard Premier Cru, producing 186 different wines in conventional, organic and biodynamic agriculture. The wines of Pommard Premier Cru go well with generally quite well with dishes of beef, veal or game (deer, venison).
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
wines from the region of Pommard Premier Cru go well with generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of baked lasagna, wiener schnitzel or viennese schnitzel or rabbit with onions and mustard.
On the nose in the region of Pommard Premier Cru often reveals types of flavors of oak, black fruits or black fruit. In the mouth in the region of Pommard Premier Cru is a with a nice freshness.
