Top 100 red wines of Régnié
Discover the top 100 best red wines of Régnié of Régnié as well as the best winemakers in the region. Explore the varietals of the red wines that are popular of Régnié and the best vintages to taste in this region.
Discovering the wine region of Régnié
Youngest of the ten Beaujolais crus (AOC 1988), ~400 ha on the commune of Régnié-Durette, pink granitic sandy-pebbly arenas. Single Gamay vinified by semi-carbonic maceration. Signature fruity, silky reds with notes of redcurrant, raspberry, red cherry, wild strawberry, violet, peony and spice, fine tannins and airy palate — floral finesse, one of the most accessible crus. Drink young and fresh with poultry or charcuterie.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Food and wine pairing with a red wine of Régnié
red wines from the region of Régnié go well with generally quite well with dishes of pasta, veal or pork such as recipes of pumpkin and courgette lasagne, locro criollo (argentina) or ideas for savoury pancake toppings.
Organoleptic analysis of red wine of Régnié
On the nose in the region of Régnié often reveals types of flavors of raspberry, cranberry or non oak and sometimes also flavors of oak, red fruit or blackberry. In the mouth in the region of Régnié is a with a nice freshness.
