Top 100 white wines of Alsace Grand Cru 'Eichberg'

Discover the top 100 best white wines of Alsace Grand Cru 'Eichberg' of Alsace Grand Cru as well as the best winemakers in the region. Explore the varietals of the white wines that are popular of Alsace Grand Cru 'Eichberg' and the best vintages to taste in this region.

Discovering the wine region of Alsace Grand Cru 'Eichberg'

The wine region of Alsace Grand Cru 'Eichberg' is located in the region of Alsace Grand Cru of Alsace of France. Wineries and vineyards like the Domaine Emile Beyer or the Domaine Paul Schneider produce mainly wines white and sweet. The most planted grape varieties in the region of Alsace Grand Cru 'Eichberg' are Gewurztraminer, Riesling and Pinot gris, they are then used in wines in blends or as a single variety. On the nose of Alsace Grand Cru 'Eichberg' often reveals types of flavors of citrus, oak or mint and sometimes also flavors of stone, green apple or honeysuckle.

In the mouth of Alsace Grand Cru 'Eichberg' is a powerful with a nice freshness. We currently count 38 estates and châteaux in the of Alsace Grand Cru 'Eichberg', producing 68 different wines in conventional, organic and biodynamic agriculture. The wines of Alsace Grand Cru 'Eichberg' go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food.

Discover the grape variety: Riesling

White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.

Food and wine pairing with a white wine of Alsace Grand Cru 'Eichberg'

white wines from the region of Alsace Grand Cru 'Eichberg' go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of oven roasted rabbit that cooks itself!, salmon and avocado chirashi or chicken fajitas.

News from the vineyard of Alsace Grand Cru 'Eichberg'

Decanter at Home masterclass: Tasting the La Las with Philippe Guigal

Last chance: You can still buy tickets to watch this E Guigal LaLas virtual masterclass and taste the wines, via the Decanter at Home series – book here A so-called ‘vertical’ tasting is of the same wine, but over multiple vintages. A ‘horizontal’ tasting is of different wines, but in the same vintage. That’s what makes the Decanter at Home tasting particularly special – it’s both horizontal and vertical. Not only do we taste the three jewels in Guigal’s Côte-Rôtie crown; La Mouline, La Tu ...

Investment start-up Vint offers shares in Napa 2018 ‘collection’

Vint said yesterday (17 November) that it has launched a $142,000 collection of Napa Valley 2018 wines, offering a ‘$50-a-share buy-in’ for prospective investors. It’s the latest offering from the US-based start-up, which specialises in offering US Securities & Exchange Commission-qualified (SEC) shares in collections of leading wine names. Vint said the Napa collection includes Screaming Eagle Cabernet Sauvignon 2018 and Kapscandy’s Grand Vin State Lane Vineyard Cabernet Sauvignon 2018, amo ...

Food and Chablis wines pairing, by Debra MEIBURG and Ivy NG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 4-minute clip, Debra MEIBURG and Ivy NG illustrate how easily Chablis wines complement all kinds of food, all the way from cheese to caviar! #Chablis #PureChablis ...

The best wines of Alsace Grand Cru 'Eichberg' in other styles