Winery Kuentz-BasRiesling Alsace Grand Cru 'Eichberg'
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or rich fish (salmon, tuna etc).
Taste structure of the Riesling Alsace Grand Cru 'Eichberg' from the Winery Kuentz-Bas
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Riesling Alsace Grand Cru 'Eichberg' of Winery Kuentz-Bas in the region of Alsace is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Riesling Alsace Grand Cru 'Eichberg' of Winery Kuentz-Bas in the region of Alsace often reveals types of flavors of cream, citrus or apples and sometimes also flavors of peach, minerality or lemon.
Food and wine pairings with Riesling Alsace Grand Cru 'Eichberg'
Pairings that work perfectly with Riesling Alsace Grand Cru 'Eichberg'
Original food and wine pairings with Riesling Alsace Grand Cru 'Eichberg'
The Riesling Alsace Grand Cru 'Eichberg' of Winery Kuentz-Bas matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of boeuf en daube, parillade of fish and seafood or papillotes of swordfish with curry.
Details and technical informations about Winery Kuentz-Bas's Riesling Alsace Grand Cru 'Eichberg'.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Riesling Alsace Grand Cru 'Eichberg' from Winery Kuentz-Bas are 2014, 2015, 2013
Informations about the Winery Kuentz-Bas
The Winery Kuentz-Bas is one of of the world's greatest estates. It offers 87 wines for sale in the of Alsace Grand Cru 'Eichberg' to come and discover on site or to buy online.
The wine region of Alsace Grand Cru 'Eichberg'
Grand Cru of Eguisheim (~57. 62 ha, 220–340 m, south-east facing, sheltered by the Vosges, the driest microclimate in Alsace, Oligocene calcareous conglomerates and marls, sandy colluvions): Gewurztraminer, Riesling and Pinot Gris are the signature white kings — opulent and structured expression with remarkable finesse and fruit, broad and powerful backbone giving a sensation of flesh, fat and even sweetness, broad and structuring acidity, major longevity.
The wine region of Alsace
Capital of great French aromatic whites, most often dry and single-varietal. Straight, mineral Riesling (lemon, gunflint), opulent, exuberant Gewurztraminer (lychee, rose, spices), round, smoky Pinot Gris, floral, crisp Muscat, supple Pinot Blanc. Fine, fruity Crémants d'Alsace, exceptional sweet Vendanges Tardives and Sélection de Grains Nobles. 15,500 ha at the foot of the Vosges on varied soils, 51 Grands Crus since 1975.
The word of the wine: Cord
Management of trellised vines.
