Top 100 wines of Rio Grande do Sul - Page 6

Discover the top 100 best wines of Rio Grande do Sul as well as the best winemakers in the region. Explore the varietals of the wines that are popular of Rio Grande do Sul and the best vintages to taste in this region.

Discovering the wine region of Rio Grande do Sul

Rio Grande do Sul is Brazil's most prolific wine-producing state. It is located in the very South of the country along the Uruguayan and Argentinian borders. The wine regions of Serra Gaucha, Campanha and Vale do Vinhedos can be found in this Part of the country. Soft, light red wines from a range of varieties such as Pinot Noir, Cabernet Sauvignon and Tannat are made here.

Rich white wines from Chardonnay and Viognier are also produced. However, it is the fresh, FruitySparkling wines made here in the Italian spumante style that have captured the most attention. Today, Rio Grande do Sul is responsible for around 90 percent of Brazilian wine production, although only a small amount of this is quality wine made from Vitis vinifera grape varieties. Vitis labrusca and Hybrid grape varieties such as Isabella and Concord are better suited to the terroir here and still make up the majority of plantings.

The state lies some 650 kilometers (400 miles) southwest of the city of Sao Paulo and 300km (200 miles) North of the Uruguayan capital of Montevideo. Rio Grande do Sul (which means "great river of the south") is essentially a continuation of the pampas of Argentina and Uruguay. These are fertile lowlands that consist mainly of low, rolling hills and plains. In the more northern part of the state, the landscapes rise into low mountain ranges that extend northward into the bordering state, Santa Catarina.

Discover the grape variety: Pinot blanc

Pinot Blanc is a grape variety that originated in Burgundy, mutated from Pinot Gris. Today, it is grown in Alsace where it is called klevner when blended with auxerrois. The continental climate, with its cold winters and hot summers, is particularly suited to pinot blanc. It is resistant to frost in winter and in summer, the roots draw the minerals it needs from the warm soil. Its bunches are made up of small berries with thick skins and melting pulp that produce fruity, spicy wines, balanced between acidity and alcohol. pinot blanc is also used for crémants and sparkling wines. Pinot Blanc is also used for Crémant and sparkling wines. It is widely grown in Italy, where it covers almost 7,000 hectares, and is also found in Germany, Austria, Canada and South Africa.

Food and wine pairing with a wine of Rio Grande do Sul

wines from the region of Rio Grande do Sul go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of guinea fowl with cabbage, hard-boiled eggs and gourmet muffins or waterzooï of the sea.

Organoleptic analysis of wine of Rio Grande do Sul

On the nose in the region of Rio Grande do Sul often reveals types of flavors of pineapple, cream or citrus and sometimes also flavors of peach, toasted bread or non oak. In the mouth in the region of Rio Grande do Sul is a powerful with a nice freshness.